Mix latticini (mozzarella, burrata, treccia)
   

Dairy Mix: mozzarella, burrata, nodi, primo sale, stracciatella and bocconcini

The large Puglia dairy mix from Caseificio Arcudi in Soleto (Lecce): burrata, fior di latte mozzarella, stracciatella, nodi, primo sale and bocconcini in a single pack. Six fresh cheeses, made with traditional techniques and milk from the Arcudi farm.

€49.90
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Data sheet

Manufacturer
Caseificio Arcudi
Reference
MIX-ARCUDI-LATTICINI-02
Origin area
Lecce / Salento
GMO Free
Si
Handmade product
Si
Ingredients
Latte, acido citrico, caglio, sale.
Short production line / 0 Km
Si

Description

🧀

Fresh Dairy Mix — Large

“Six cheeses, one parcel: dairy Puglia on your table.”

Burrata, mozzarella, stracciatella, nodi, primo sale and bocconcini — the very best of Caseificio Arcudi from Soleto (Lecce) in a single pack.

Artisan production Full Arcudi supply chain Six cheeses in one parcel

The large Puglia dairy mix brings together six typical products in a single parcel: burrata, fior di latte mozzarella, stracciatella, nodi, primo sale and bocconcini. They are made by Caseificio Arcudi in Soleto, in the Salento, with the traditional production techniques of Puglian cheeses — the same ones that have made these products loved and imitated worldwide.

It is a fresh product: it travels in the cold chain, in an insulated polystyrene box with cooling gel. Before ordering, please read the questions at the bottom of the page: they explain how it arrives and what you need to know to receive it well.

Pack contents

What you get in the mix

🧀
Burrata — approx. 550 g
A stretched-curd shell enclosing a creamy heart of fresh cream and mozzarella strands. A Puglian classic that is impossible to describe: it has to be tasted.
🥛
Fior di latte mozzarella — approx. 350 g (1 piece)
Fresh soft stretched-curd cheese made from cow's milk. Delicate and savoury in taste, elastic in texture: it genuinely tastes of mozzarella, nothing like commercial versions.
🥣
Stracciatella — approx. 300 g (1 tub)
Hand-shredded mozzarella with fresh cream: soft, creamy, irresistible. It is the heart of burrata, here on its own. Perfect on bruschetta or pizza.
🪢
Nodi — 4 pieces, approx. 600 g in total
“Knotted” soft stretched-curd morsels. Perfect as a single portion, as irresistible as cherries.
🧈
Primo sale — approx. 400 g (1 piece)
Fresh cheese with a very delicate flavour, made from whole cow's milk. It comes in several variants: with chilli, rocket or walnuts, or plain. It may lose some of its liquid during transit.
⚪
Bocconcini — 10 pieces, approx. 250 g in total
Small mozzarella balls, perfect for an aperitif, salads or a snack. Handy and delicious.
📋 Weights are approximate: each product can vary by 20-30 g, and the primo sale in particular may lose weight during transit, as it releases some of its liquid. The total weight of the mix always stays the same. You can ask to change the composition, keeping the same total weight: contact us.

The producer

Caseificio Arcudi — Soleto (Lecce)

Caseificio Arcudi still uses the traditional production techniques of Puglian cheeses.

What makes Arcudi special is its complete supply chain: from the farm in Soleto (Lecce) — growing the feed and producing the milk — through to cheese-making. The raw milk comes directly from the Arcudi farm, in compliance with the requirements of Reg. EC 852/04.

❄️ How it travels. The cheeses leave in an insulated polystyrene box with cooling gel, which keeps the cold in and guarantees hygiene, not in a refrigerated truck: that is why we only ship them in the cold season.
Polystyrene box with lid and cooling pack, inside a cardboard carton

Product sheet

What to know before buying

Contents Burrata (approx. 550 g), fior di latte mozzarella (approx. 350 g, 1 piece), stracciatella (approx. 300 g, 1 tub), nodi (4 pieces, approx. 600 g), primo sale (approx. 400 g, 1 piece), bocconcini (10 pieces, approx. 250 g)
Type Fresh cheeses
Milk Raw milk from the Arcudi farm — Reg. EC 852/04
Consume within 10 days of production
Weights Approximate, ±20-30 g per product; primo sale may lose liquid in transit; total weight unchanged
Customisation Composition can be changed keeping the same total weight
Producer Caseificio Arcudi, Soleto (Lecce)
Packaging Insulated polystyrene box with cooling gel

FAQ

Everything you want to know about the mix

What is in the mix?

One burrata of approx. 550 g, one fior di latte mozzarella of approx. 350 g, a tub of stracciatella of approx. 300 g, 4 nodi (approx. 600 g in total), one primo sale of approx. 400 g and 10 bocconcini (approx. 250 g in total).

Why does the primo sale weigh less than expected?

During transit the primo sale may release some of its liquid, and so lose a little weight. This is normal: the total weight of the mix stays the same.

Can I change the composition?

Yes, keeping the same total weight: write to us before ordering.

How long does it keep?

It should be eaten within 10 days of production: these are fresh cheeses.

Do I need to be at home for delivery?

Yes: it is a fresh product, so please make sure someone is at home when the courier arrives. The parcel must be collected in any case, even if the courier is late, to avoid return charges.

Can it be shipped abroad?

Not as standard: abroad only by express courier and on request, within Europe. Write to us and we will work it out together.
🧀

Dairy Puglia in your kitchen

Complete supply chain, artisan techniques, cold chain. Six typical Puglian products in a single pack. Questions about shipping? [Write to us](#contatti).

💬 Write to us

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