The countdown to Easter has begun and LaTerraDiPuglia refreshes its catalog with a list of themed proposals that we hope you will enjoy.
First of all the Colombe, which you will find in a selection of irresistible and greedy proposals, designed to meet the tastes and preferences of each of you.
The best Apulian figs, harvested when ripe and delicately candied, masterfully dipped into the mixture of this artisan dove. The result is a riot of sweetness and aromas that tell us an all-Apulian story. For those who love revisited classics and are pleased to take a sweet trip to the land of Puglia with us. The best Apulian figs, harvested when ripe and delicately candied, masterfully dipped into the...
When the skill of the best Salento pastry chefs meets the best raw materials of the area, it's immediately a party. So celebrate Easter with this handcrafted dove made irresistible by all the aromatic and enveloping scent of orange, cedar and delicious sultana raisins. Spring flavors perfect for a Holy Easter under the sign of the scent of citrus fruits... When the skill of the best Salento pastry chefs meets the best raw materials of the area, it's...
An artisanal Colomba designed for those who, even at Easter, cannot give up the gluttony of chocolate. A soft dessert perfect to be enjoyed alone, with a drop of liqueur or dipped in milk, made irresistible by top quality chocolate chips. For an Easter under the sign of sweetness without forgetting the tastes of the little ones (and gluttons) of the house. An artisanal Colomba designed for those who, even at Easter, cannot give up the gluttony of...