Products on offer & discounted

Offer

Almond biscuits

(4)

**Apulian almond biscuits**, a crunchy, crumbly treat from the Salento pantry, made with **fresh almonds**. Locally also called "health biscuits": enjoyed plain, dipped in milk or tea, or with a dessert wine such as passito.

€4.23 €4.50 -6%

Available quantity: 10

Almond pastries from Puglia, handmade | Laterradipuglia

Offer

Almond paste biscuits

(7)

A classic of Salento pastry: almond pastries handmade with excellent Salento almonds. Soft in the middle, slightly crisp on the outside. In a 200 g pack.

€6.58 €7.00 -6%

Available quantity: 8

Offer

Apulian strawberry jam

(3)

Apulian strawberry jam, often also called strawberry marmalade: fresh strawberries handpicked by Apulian farmers and a little sugar. Intense, well-balanced flavour, perfect for breakfast, tarts or homemade desserts.

€4.17 €4.90 -15%

Available quantity: 19

Barley Maccheroni from Salento (Minchiareddhi), 500 g

Offer

Barley macaroni

(10)

Salento's maccheroni, the «minchiareddhi», made with the barley flour of peasant cooking: dried pasta in a 500 g pack, with a rustic, traditional flavour. Dress them with a good tomato sauce and a pinch of ricotta schianta.

€3.13 €3.40 -8%

Available quantity: 10

Barley Orecchiette, dried barley pasta from Puglia, 500 g

Offer

Barley Orecchiette

(9)

Dried orecchiette made with barley flour and durum wheat semolina: Puglia's signature pasta with the rustic flavour of barley, as it was made in the humblest homes of Salento. In a 500 g pack, to try with turnip greens, broccoli or a meat ragù.

€3.13 €3.40 -8%

Available quantity: 12

Burnt Wheat Orecchiette (Grano Arso) from Puglia, 500 g

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Burnt Wheat Orecchiette Pasta

(9)

Dried orecchiette made with grano arso — burnt wheat flour, the dark flour of Puglia's farming tradition: brown colour, toasted and slightly smoky flavour. In a 500 g pack, perfect with turnip tops, vegetables or simply garlic, olive oil and chilli.

€3.13 €3.40 -8%

Available quantity: 7

Offer

Fig jam

(4)

Apulian fig jam, made with figs picked at full ripeness, lemon, vanilla and cinnamon, no preservatives. Amber colour and a lightly tangy taste: on toast, with mature cheeses, in tarts.

€5.15 €5.60 -8%

Available quantity: 19

Offer

Glazed taralli

(12)

Sweet Apulian taralli, with sugar and almonds in the dough and a lemon icing (the naspro) on top. A classic from Salento tradition, in a 200 g pack.

€4.89 €5.20 -6%

Available quantity: 11

Barley Maritati: Orecchiette & Maccheroni from Puglia, 500 g

Offer

Maritati of barley

(3)

Maritati are orecchiette and maccheroni together, two traditional pasta shapes from Puglia in the same pack: here made with barley flour, the flour of Salento's humble families. Dried pasta in a 500 g pack, with a rustic flavour, to serve with meat sauce and pecorino or tomato and cacioricotta.

€3.13 €3.40 -8%

Available quantity: 7

Maritati Pasta from Puglia: Semolina Orecchiette & Maccheroni

Offer

Maritati of semolina

(8)

Maritati are orecchiette and maccheroni together, in the same pack: a typical pasta from Puglia, here in the classic durum wheat semolina version, dried, in a 500 g pack. Perfect with meat sauce and pecorino, or with tomato and cacioricotta.

€2.94 €3.20 -8%

Available quantity: 9

Maritati Pasta from Puglia: Whole Wheat Orecchiette & Maccheroni

Offer

Maritati of wheat

(6)

Maritati are orecchiette and maccheroni together, in the same pack: one of the most characteristic pastas of Puglia, here in whole durum wheat, dried, in a 500 g pack. Perfect with meat sauce and pecorino, or with tomato and cacioricotta.

€2.94 €3.20 -8%

Available quantity: 11

Apulian Chocolate Mostaccioli | Laterradipuglia

Offer

Mustaccere (mustaccioli) with chocolate

(14)

**Apulian chocolate mostaccioli**, a traditional Salento baked treat: a soft cocoa heart with cinnamon, cloves and a touch of lemon, wrapped in a crunchy chocolate glaze. A pantry classic from Puglia, enjoyed all year round.

€4.89 €5.20 -6%

Available quantity: 8

Offer

Orange jam

(1)

Apulian orange jam, made with ripe oranges and a little sugar, following the traditional recipe. Amber colour and mildly tart taste: perfect at breakfast, in tarts, or on a cheese board.

€4.32 €4.70 -8%

Available quantity: 11

Offer

Pitteddhe Stuffed with figs

(11)

**Pitteddhe stuffed with figs** are grandma's sweets: small star-shaped tarts, handmade with flour, butter, sugar and eggs, filled with fig jam. In a 225 g pack.

€4.89 €5.20 -6%

Available quantity: 6

Pitteddhe with Grapes, Salento Sweets | Laterradipuglia

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Pitteddhe Stuffed with grapes

(4)

Apulian pitteddhe filled with grape compote: small shortcrust tarts, soft and crumbly, a traditional sweet from Salento. A classic from Biscottificio Preite, in a 225 g pack.

€4.89 €5.20 -6%

Available quantity: 7

Offer

Pitteddhe with quince

(4)

Apulian pitteddhe filled with quince paste: small shortcrust tarts, soft and crumbly, a traditional sweet from Salento. A classic from Biscottificio Preite, in a 225 g pack.

€4.89 €5.20 -6%

Available quantity: 7

Offer

Quince jam

(8)

Quince jam, made with ripe quinces and a little sugar, following the Apulian recipe. Amber colour and slightly tart flavour: the ideal choice for tarts, breakfast and toast.

€4.76 €5.60 -15%

Available quantity: 10

Barley sagne ncannulate, twisted pasta from Salento, 400 g

Offer

Sagne ncannulate of barley

(9)

Sagne ncannulate are the twisted pasta of Salento's tradition, here made with barley flour, dried, in a 400 g pack. The spirals hold the sauce well: perfect with tomato and ricotta forte, or with meat sauce and meatballs.

€3.68 €4.00 -8%

Available quantity: 9

Sagne ncannulate, whole wheat twisted pasta from Salento, 400 g

Offer

Sagne ncannulate of wheat

(5)

Sagne ncannulate are the twisted pasta of the Salento tradition, here in their whole wheat version, dried, in a 400 g pack. The spirals hold the sauce well: perfect with a meat ragù or with fresh tomato and basil.

€3.68 €4.00 -8%

Available quantity: 6

Olive leaf pasta from Puglia, durum wheat semolina, 500 g

Offer

Semolina olive leaves

(3)

Olive leaves (foglie d'ulivo) are a typical pasta from Puglia, shaped like the leaf of an olive tree: dry pasta made from durum wheat semolina and spinach, in a 500 g pack. Their rough surface holds the sauce well, from fresh tomato to seafood.

€3.13 €3.40 -8%

Available quantity: 11

Semolina Orecchiette from Puglia, dried pasta 500 g

Offer

Semolina orecchiette

(16)

Dried orecchiette made with durum wheat semolina, the signature pasta of Puglia: a rough surface and a cupped shape that hold every sauce. In a 500 g pack, to try with turnip tops, a meat ragù or a simple tomato sauce.

€2.94 €3.20 -8%

Available quantity: 4

Semolina sagne ncannulate, twisted pasta from Salento, 400 g

Offer

Semolina sagne ncannulate

(10)

Sagne ncannulate are the twisted pasta of the Salento tradition, here in their classic version made with durum wheat semolina from Puglia, dried, in a 400 g pack. Their hearty texture and spirals hold the sauce well.

€3.68 €4.00 -8%

Available quantity: 6

Senatore Cappelli Durum Wheat Orecchiette from Puglia, 500 g

Offer

Senatore Cappelli Durum Wheat orecchiette

(12)

Dried orecchiette made with Senatore Cappelli wheat, an ancient durum wheat variety rediscovered in recent years: the best-loved shape of Puglian pasta, with a rustic flavour. In a 500 g pack, perfect with turnip tops, garlic, extra virgin olive oil and chilli.

€3.31 €3.60 -8%

Available quantity: 13

Offer

Sundried Tomatoes

(46)

Long tomatoes grown on our farm and hand-picked in July and August: washed, sorted, cut, salted and dried in the sun on drying racks. In a 500 g bag or a 10 kg pack.

€7.11 €7.90 -10%

Available quantity: 34

Sweet Apulian Vincotto Taralli | Laterradipuglia

Offer

Sweet taralli with vincotto

(5)

Sweet Apulian taralli kneaded and flavoured with a drop of grape vincotto: crumbly, sweet just right, made without wine. A Biscottificio Preite classic, in a 200 g pack.

€4.61 €4.90 -6%

Available quantity: 9

Offer

Taralli with Primitivo wine

(12)

Sweet Apulian taralli kneaded with local flour and a touch of Primitivo wine, which gives them a warm colour and a rich taste. Made by Biscottificio Preite. Enjoy with coffee, tea or a meditation wine.

€3.95 €4.20 -6%

Available quantity: 7

Whole Wheat Maccheroni from Puglia (Minchiareddhi), 500 g

Offer

Wheat macaroni

(5)

Salento's maccheroni, the «minchiareddhi», in a whole durum wheat version: dried pasta in a 500 g pack. Tradition calls for a good tomato sauce and a pinch of ricotta schianta.

€2.94 €3.20 -8%

Available quantity: 10

Whole Wheat Orecchiette from Puglia, 500 g | Durum Wheat Pasta

Offer

Wheat orecchiette

(13)

Dried orecchiette made with whole durum wheat semolina: Puglia's signature pasta in a whole wheat version, with a rough surface and a little cup that holds the sauce. In a 500 g pack, perfect with turnip greens, fresh tomatoes or a meat ragù.

€2.94 €3.20 -8%

Available quantity: 29

Offer

White wine taralli

(5)

Sweet Apulian taralli made with flour, olive oil, sugar and white wine: crumbly, with a delicate taste. A Biscottificio Preite classic, in a 200 g pack.

€3.95 €4.20 -6%

Available quantity: 5

Offer
Out-of-Stock

Bread "Puccia Salentina"

(21)

The typical bread of Salento: crumb-free dough similar to pizza, natural leavening and stone baking. Heat it on a griddle or in the oven and fill it with Puglian vegetables, preserves, cured meats and cheese. Each pack contains 2 pucce of 115 g.

€1.80 €2.00 -10%

Offer
Out-of-Stock

Grape jam 280gr

(6)

Grape jam made only with Apulian grapes, Negroamaro or Malvasia: no added sugar, no additives, no thickeners. Amber colour, slightly tart taste — lovely on bread, on biscuits and in tarts.

€5.34 €5.80 -8%

Semolina Maccheroni from Puglia (Minchiareddhi), 500 g

Offer
Out-of-Stock

Semolina macaroni

(3)

Salento's maccheroni, the «minchiareddhi», in their classic durum wheat semolina version: dried pasta in a 500 g pack. Tradition calls for a good tomato sauce and a pinch of ricotta schianta.

€2.94 €3.20 -8%

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