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Purèes and sauces
Tomatoes are picked in summer and bottled straight away: rustic passata, yellow, datterino, fiaschetto, whole peeled tomatoes and a few ready sauces. Bottles of 420 g and 680 g, peeled tomatoes in their own juice, sauces that only need warming.
On passata the discount grows in steps — from 6 bottles for the 680 g sauce, from 8 for the others — and each page says by how much. People who cook with it all year buy it by the case.
Subcategories
Home made tomato sauce 680gr
(5)
La Rustica artisan Puglian tomato sauce in the 680 g format. Tomatoes picked by hand in July and August, processed fresh. No added salt, no additives, pasteurised. Sold in multiples of 12 bottles.
€2.78
€2.90
-4%
Available quantity:
573
Artisanal tomato puree from Puglia 420gr
(65)
La Rustica, the artisan tomato puree (passata) from Puglia in the 420 g bottle. Tomatoes picked by hand in July and August and processed fresh the same day. No added salt, no additives, pasteurised.
€2.21
€2.30
-4%
Available quantity:
536
Peeled tomatoes from Puglia
(20)
Long, fleshy peeled tomatoes from Puglia, harvested at ripeness and packed with tomato purée. Pasteurised, no additives. Ideal for sauces, pizza, meat, fish and pulse soups. 500 g jar.
€4.90
€5.10
-4%
Available quantity:
290
Sweet tomato puree Fiaschetto
(16)
A Fiaschetto cherry tomato passata with an intense red colour, a pleasantly sweet taste and a medium texture. Processed right after the harvest and bottled without any added preservatives: perfect for stews and Mediterranean-style pasta dishes.
€3.07
€3.20
-4%
Available quantity:
200
YELLOW tomato sauce 420gr
(15)
Yellow tomato passata from Puglia, sweet and delicate, without aggressive acidity. Only yellow tomatoes, no additives, pasteurised, with a twist-off cap. Ideal for fish, seafood and gourmet pasta. Naturally vegan.
€2.59
€2.70
-4%
Available quantity:
177
Tomato juice 430ml, biodynamic agriculture
Tomato juice to drink from the Le Lame farm, made from organic tomatoes grown with the biodynamic method and certified by Demeter. Bright red, with a sweet taste and the aroma of fresh tomatoes. In glass, 430 ml.
€3.60
Available quantity:
48
Organic tomato puree and Demeter
(10)
Organic, Demeter-certified tomato passata from the Le Lame farm: tomatoes grown in open fields and processed in Puglia, a thick, fragrant passata that needs no long cooking. In a 340 g jar.
€3.40
Available quantity:
48
Ready to use Tomato and Basil sauce
(1)
The classic Italian tomato and basil sauce, ready to use: ripe tomatoes, fresh basil, a little onion and olive oil. Just open the jar and heat it briefly to dress your pasta. 320 g jar.
€5.10
Available quantity:
35
Home made tomato sauce Datterino
(1)
Red Datterino tomato passata from Puglia: thick, fragrant and naturally sweet, it needs no long cooking. Tomatoes grown in open fields, pasteurised passata in a 420 g bottle with a twist-off cap.
€3.84
€4.00
-4%
Available quantity:
32
Tasting and tasting of artisan pastes
(3)
We have put together four of our Apulian tomato passata, four bottles of each, so you can taste them side by side. A small journey into the world of the Puglia tomato, to help you choose the right passata for your family.
€44.60
Available quantity:
8
Organic Scattarisciati peppers and tomatoes
(3)
The Salento sauce of scattarisciati tomatoes, with peppers and onion, organic and Demeter-certified, ready in a 290 g jar, from the Le Lame farm in Cutrofiano, Puglia. Enjoy it on a frisa, on pasta or as a side dish.
€8.40
Available quantity:
6
Ready-to-Use Arrabbiata Sauce
(3)
Arrabbiata sauce, ready to use: tomato passata, onion, extra virgin olive oil, salt and hot chili pepper. Just heat it for 5-10 minutes to dress penne, spaghetti or fusilli. 320 g jar.
€5.10
Ready-to-Use Pizzaiola Sauce
Pizzaiola sauce, ready to use: tomato passata, tuna, Leccino and Cellina olives, onion, capers and extra virgin olive oil. Just heat it for 5-10 minutes to dress spaghetti, orecchiette, penne or a pizza. 320 g jar.
€6.00