Ready-to-Use Arrabbiata Sauce
search
  • Ready-to-Use Arrabbiata Sauce

Ready-to-Use Arrabbiata Sauce

Ready-to-use arrabbiata sauce is an icon of Italian cuisine, combining tomato passata, extra virgin olive oil, onion, and spicy chili. This ready-to-heat condiment enhances authentic flavors without lengthy preparations. Ideal for a quick lunch or flavorful dinner, it pairs perfectly with spaghetti, penne, or fusilli, and serves as a base for pizza or bruschetta. A simple and genuine choice for those who love Mediterranean gastronomy.

€4.60 Tax included

Quantity available: 22

Volume discounts

Quantity Unit price You Save
2 €4.42 Up to €0.37
Reference
LTP-CPA-SUGO-ARR-320
Origin area
Lecce / Salento
GMO Free
Si
Organic farming
100%
Formato
320 gr
Ingredients
tomato puree 97%, onion, extra virgin olive oil, salt, hot pepper (0.2%).
Brand
Laterradipuglia Conserve

Ready-to-Use Arrabbiata Sauce: A Classic of Italian Cuisine

Ready-to-use arrabbiata sauce is one of the most beloved condiments in Italian cuisine. This tomato sauce, with its bold and spicy flavor, perfectly embodies the Mediterranean culinary tradition, enhancing the natural and authentic flavors of its ingredients.

Ingredients of Ready-to-Use Arrabbiata Sauce

The fundamental ingredients for preparing excellent arrabbiata sauce are few and readily available:

  • Tomato Passata: the base of the sauce, constituting 97% of the ingredients.
  • Onion: for an additional touch of flavor.
  • Extra Virgin Olive Oil: essential for flavoring the sauce.
  • Salt: to adjust the taste according to preference.
  • Spicy Chili Pepper: which gives the sauce its characteristic spicy flavor.

Preparation of Ready-to-Use Arrabbiata Sauce

Preparing ready-to-use arrabbiata sauce is simple and quick, making this pasta sauce an ideal choice for those who want to enjoy a delicious dish without much effort. Unlike tomato purees, ready-made sauces are already cooked, so they do not require lengthy preparation.

  1. Cooking the sauce: Pour the arrabbiata sauce into a pan and heat it over medium heat for 5-10 minutes. No additional ingredients are necessary, but if desired, you can customize it with additional ingredients.
  2. Pairings: This sauce pairs perfectly with any type of pasta, such as penne, spaghetti, or fusilli. It is also great for enhancing gnocchi or lasagna. It can also be used as a base for pizzas, bruschettas, or to accompany main dishes of meat or fish.

Pairings and Variants

Arrabbiata sauce is extremely versatile and lends itself to numerous pairings and variants. Some suggestions include:

  • Adding black olives or capers for a more intense flavor.
  • Mixing in fresh herbs like parsley for a touch of freshness.
  • Serving with a sprinkle of grated cheese to further enrich the dish.

A Classic to Know

Arrabbiata sauce is a celebration of Italian cuisine, which with few fresh and genuine ingredients manages to create a delicious and comforting dish. It is a recipe that every cooking enthusiast should know and be able to prepare, a true symbol of Mediterranean gastronomic tradition.

Ready-to-Use Arrabbiata Sauce Online

If you want to enjoy quality sauce as if homemade, try ready-to-use arrabbiata sauce available online. You simply need to open and heat it briefly, and it will be ready to dress your fresh pasta. Discover the traditional formats from Puglia: it will feel like you're on vacation in Puglia!

Conclusion

In conclusion, ready-to-use arrabbiata sauce is a practical and flavorful choice for those who love authentic flavors of Italian cuisine. Easy to prepare and versatile in pairings, this sauce represents an excellent choice for every culinary occasion.


Related Product

7 other product:

5
C'est parfait merci beaucoup tres bon produit je recommande
Read all reviews

Customers who bought this product also bought:

Semolina macaroni

Semolina Maccheroni, known as Puglian maccheroni, are a traditional dish of Salento cuisine. Made with semolina flour and hand-shaped with an iron wire, they have an elongated, hollow shape. Usually served with tomato sauce and a pinch of ricotta schianta, they are a true culinary excellence. Perfect with a drizzle of extra virgin olive oil and a glass of Primitivo di Manduria.

€3.20 Price
Quantity available: 8
Pitted leccine olives Pitted leccine olives

Pitted leccine olives

Pitted Leccine olives in brine are a must-have in your pantry. Perfect for a spontaneous appetizer or to enhance pizza, focaccia, or stews with an unmistakable touch of Puglian zest. The delicate pitting process preserves the organoleptic properties of the olives, making them convenient to use in the kitchen. Choosing quality olives like those from La Terra di Puglia ensures an authentic and genuine taste experience.

€4.00 Price
Quantity available: 6

Almond paste biscuits

A classic of Salento pastry is almond paste. Handmade, with excellent Salento almonds, this almond paste will delight those who give it, those who receive it and of course those who taste it.

€6.60 Price
Last items in stock
Quantity available: 1

Semolina orecchiette

Orecchiette are a symbol of Puglian cuisine, made with durum wheat semolina and water. Their rough surface perfectly holds sauces, making them ideal for dishes like "orecchiette with turnip tops". The artisanal preparation requires manual skill, reflecting the authenticity of Puglian tradition. Try them with meat sauces or simply with vegetables. Orecchiette represent the essence of Puglian culinary tradition.

€3.20 Price
Quantity available: 12