Another classic format, that of barley, available in a 1 kg package, the size of this frisa is the slightly larger one with a diameter of about 8/10 cm, cooked in a wood oven with the traditional method. For the quantities available, see the bottom, it is possible to place orders greater than the quantities available.
Maritati of wheat
Maritati are the perfect combination of orecchiette and macaroni, they are a typical pasta shape characteristic of Puglia.
- Origin area
- semola di grano duro 50%, semola integrale di grano duro 50%, acqua.
- Cooking time
- 11-12 minuts
- 500 gr
- Varietà di grano
- durum wheat
- Tipologia di pasta
- Mista (Maritati)
- Short production line / 0 Km
- Laterradipuglia Pasta
8 other product:
Typically Apulian type of pasta, the shape recalls the leaves of our olive trees. The rough inner part allows the olive leaf to collect the sauce and mix it in the best possible way.
Our handmade orecchiette pasta are made from local wheat. This particular pasta shape is a classic of Puglia and it's well known all over the world. In Puglia, orecchiette are served with a turnip tops sauce, but also with meatballs, tomato sauce, bolognese sauce. 1 kgr pack.
Bronze drawn semolina spaghetti, an excellent quality of semolina combined with the classic Italian pasta format.
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