The datterino sweet passata is a rustic and dense artisan pass,. It is very pulpy and goes well with regional dishes. Excellent with homemade pasta. Bottle format 250gr.
Made in Puglia datterino tomato puree, good, very tasty, very sweet and above all healthy
The datterino tomato puree is an unmistakable product. Good, tasty, fragrant and dense, but above all certified. It is a product - this tomato puree - that really makes everyone agree: lovers of good food, vegetarians, vegans.
This datterino tomato puree looks like a dense and bright red product, with an irresistible aroma. It does not need a long cooking and wraps your pasta to perfection. It is also excellent for lasagna, baked pasta, parmesan, rustic dishes in general.We prepare the sauce with tomatoes grown in the open field, taking care as always of all stages of production.
Shipping and discounts for tomato sauce
The datterino tomato sauce boxes are made up of 12 bottles that can be shipped in special boxes with polystyrene for orders of less than 48 bottles or with a platform for larger numbers.
Since the boxes of passata are made up of 12 bottles, we usually recommend buying 12 bottles or multiples of 12, to give us the opportunity to package the product in the best possible way.
Furthermore, the purchase of more bottles entitles you to advantageous quantity discounts.
We kindly ask our customers not to ask us for free shipping for this type of product: consider that it is a heavy product that will be delivered right to your door, therefore the cost of shipping has its own specific reason and more than justified.
However, the advantages are not lacking:
The discounts are created specifically to reach the limit of the shipping range, so that you can make the most of the cost and the discount, for example if you choose to take 144 bottles you will receive a discount of about € 50 which will cover the shipping costs and so on.
The shipping by calculating with the discount is almost always equal to you.
Information
For this sauce we only use tomatoes grown locally in the open field. They are hand-picked tomatoes in July and August, and handcrafted. They are blanched, pureed and put in jars without adding salt. Pasteurization is carried out. So as soon as you open this puree, it releases all the scent of the freshly picked tomato!
It is a very rustic, dense artisan puree. It is very meaty and goes very well with regional dishes. Excellent with homemade pasta, lasagna, eggplant parmesan. Absolutely to try on pizza, to better appreciate the bright and unique red color!
Orecchiette are one of the most representative dishes of the Apulian cuisine.
The Sagne ncannulate, that is to say twisted on themselves, are the pasta par excellence of the traditional Salento cuisine.
We have prepared this BOX complete with all our past that can help you later in choosing the most ideal for your family. So, try this tomato sauce tasting and get ready to take a gustatory journey into the magical world of the Apulian tomato.
The classic celline olives proposed here in a very simple brine with the addition of the very convenient pitting. Flavor and comfort, especially where you want to create pizzas, focaccias, stewed dishes.
A puree with an intense yellow color and the unmistakable flavor of winter tomatoes, able to tell us, taste after taste, the story of an Puglia whose gastronomic roots lie in a distant past made of authentic flavors.
We have prepared this BOX complete with all our past that can help you later in choosing the most ideal for your family. So, try this tomato sauce tasting and get ready to take a gustatory journey into the magical world of the Apulian tomato.
A great 100% organic sauce, unique and savory, made up from raw and red tomatoes.
sale
Organic Tomato Juice: all the essence of Italy in one glass!
This sort of tomato is cultivated in open field in our farm
from April to May. Tomatoes are picked by hand in the
months of July and August and are treated in an artisanal
art from fresh. To buy the smallest bottle passed 420gr from € 2.20 to € 2.08
Delicious, rounded, sweet and inviting yellow cherry tomatoes dipped in their own thick and creamy sauce. A perfect product to bring the sun of Puglia to the table!
Intense red, inviting, beautiful to look at and excellent to taste with imagination, the red tomato sauce is the right mix between Apulian tomato sauce and peeled sauced tomatoes. An irresistible texture!
A delicious Fiaschetto tomato puree, with an intense red color, pleasantly sweet flavor and medium consistency. Perfect for giving life to stewed dishes and first courses with a typical Mediterranean flair, it will satisfy even the most demanding palates. Processed close to the tomato harvest, this puree is bottled without adding any preservatives.
These taralli are among our favorite! Chocolate and almonds make them really unique! Try them out!
Taralli are the symbol of the Apulian bakery art par excellence, these burnt wheat are a characteristic Apulian flour, excellent to be enjoyed at any time of the day.
The fennel carpaccio is a unique product, it is crunchy, fresh and fragrant.
Rosè obtained by the wine-making of the local Negroamaro and Black Malvasia grapes. Brilliant rosè-coloured, fresh dry-flavoured, it best suits all’italiana hors d’oeuvres, pasta dishes with tomato sauce, fried dishes and white meat.
