“La bio” organic home made tomato sauce

Organic tomato puree and Demeter

4.6 10 reviews

Organic, Demeter-certified tomato passata from the Le Lame farm: tomatoes grown in open fields and processed in Puglia, a thick, fragrant passata that needs no long cooking. In a 340 g jar.

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Data sheet

Manufacturer
Azienda agricola Le Lame
Reference
LELAME-PASSATA-BIO-DEM
Origin area
Lecce / Salento
Organic farming
Biodinamica
Formato
340 gr
Ingredients
Tomato* (organic/Demeter), sea salt
Nutritional info
Average values per 100 g
Energy 209 kJ / 50 kcal
Fat 0.4 g
– of which saturates 0.06 g
Carbohydrate 11.4 g
– of which sugars 11.4 g
Protein 0.9 g
Salt 0.4 g
Short production line / 0 Km
Si

Specific References

EAN13
8053853891037

Description

🍅

Organic Demeter Tomato Passata

“Thick, red, fragrant: no long cooking needed.”

Organic tomatoes grown in open fields and processed in Puglia by the Le Lame farm, Demeter-certified for biodynamic farming.

Organic Demeter certified 340 g jar

Organic tomato passata is one of the simplest gestures of Apulian cooking: a red, fragrant, thick sauce that needs no long cooking and coats pasta just as it should. This one is organic and Demeter-certified, and it suits everyone: those looking for the taste of real tomatoes, vegetarians and vegans alike.

It is made by the Le Lame farm from organic tomatoes grown in open fields and processed in the same Apulian land where they grow, with care for every stage of production. The passata is then pasteurised and sealed in the jar.

Where it comes from

From the field to the jar

1
In open fields
The tomatoes grow outdoors, with organic and biodynamic methods.
2
Processed in Puglia
They are processed in the same Apulian land where they are grown.
3
Pasteurised
The passata is pasteurised and sealed in a jar with a twist-off cap.

In the kitchen

What to make with organic passata

🍝
Pasta al pomodoro
It needs no long cooking: it coats your pasta perfectly.
🥘
Lasagne and baked pasta
Thick as it is, it holds well between the layers and in the baking dish.
🍆
Parmigiana
The red sauce of an aubergine parmigiana, under and over every layer.
🍲
Rustic dishes
The base for sauces, stews and home-style dishes.

The certification

What is Demeter?

Demeter is a private association whose producers, processors and distributors commit to applying the biodynamic method, which avoids the use of pollutants and comes from the need to respect nature and the planet.

That is why this passata carries two labels together: organic and Demeter. The first tells you how the tomato is grown; the second that the whole chain, from field to jar, follows the rules of biodynamic farming and is certified and checked.

Product sheet

At a glance

Product Organic tomato passata
Ingredients Tomatoes from organic and Demeter farming, sea salt
Certifications Organic (control body IT BIO 009, operator AK54) · Demeter (biodynamic farming)
Format 340 g glass jar with twist-off cap
Per 100 g Energy 50 kcal (209 kJ) · fat 0.4 g, of which saturates 0.06 g · carbohydrate 11.4 g, of which sugars 11.4 g · protein 0.9 g · salt 0.4 g
Where the tomatoes are grown Puglia (Italy), in open fields
Processing Processed in Puglia and pasteurised
Producer Le Lame farm, Puglia

Frequently asked questions

Everything you want to know

What is the best organic tomato passata?

It depends on what you are looking for. This one is organic and Demeter-certified, made from open-field tomatoes processed in Puglia, pasteurised, thick and fragrant: a passata that tastes of tomato and needs no long cooking.

What is the difference between organic and Demeter?

Organic is about the way the crop is grown. Demeter is the certification for biodynamic farming: producers, processors and distributors commit to applying that method along the whole chain.

Does it need long cooking?

No: it is already thick and fragrant, and a simple sauce needs no long cooking. It also works for lasagne, baked pasta and parmigiana.

Is it suitable for vegetarians and vegans?

Yes: it is a passata that pleases everyone, vegetarians and vegans included.
🌱

Apulian tomatoes, organic and biodynamic

Tomatoes grown in open fields, processed in Puglia and **Demeter**-certified. A 340 g jar for a simple sauce, without long cooking.

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Customer reviews

in Italian

la passata come quella che facevo da piccolo con mia nonna :)

Verified buyer
in Italian

Ottima. Pasta al pomodoro eccellente con l’aggiunta di basilico fresco.

Verified buyer
in Italian

eccellenti i prodotti, seria l'azienda, spedizione espressa!

Verified buyer

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