Artisan Tomato Puree from Puglia 420 g – La Rustica Passata

Artisanal tomato puree from Puglia 420gr

La Rustica, the artisan tomato puree (passata) from Puglia in the 420 g bottle. Tomatoes picked by hand in July and August and processed fresh the same day. No added salt, no additives, pasteurised.

Volume discounts

Quantity Unit discount You Save
8 4% €0.74
16 8% €2.94
32 10% €7.36
72 15% €24.84
€2.21
€2.30
Save 4%
Tax included
Quantity
Available, ready to ship Sold in packs of 8
Delivery in 24/48 hours Prepared within 24 working hours
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Returns within 14 days Right of withdrawal, no reason needed
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Data sheet

Manufacturer
Laterradipuglia Conserve
Reference
LTP-CAP-PASSATA420
Origin area
Lecce / Salento
Formato
420 gr
Ingredients
Tomatoes 100%.
Nutritional info
Average values per 100 g
Energy 164 kJ / 39 kcal
Fat less than 0.5 g
– of which saturates 0.1 g
Carbohydrate 6.3 g
– of which sugars 6.3 g
Fibre 0 g
Protein 1.8 g
Salt 0.03 g
Short production line / 0 Km
Si

Specific References

EAN13
8053689160475

Description

🍅

La Rustica — Artisan Tomato Passata

“The classic that should always be in the pantry.”

Puglian tomatoes picked by hand in July and August, processed fresh, with no added salt. A genuine, rustic, intense passata.

Tomatoes from Salento Hand-picked July–August No salt — no additives

La Rustica is a genuine, rustic tomato passata with an intense flavour that recalls home-made passata. The tomatoes are grown in open fields in Salento, sown in April-May and picked strictly by hand in July and August, at full ripeness.

They are processed fresh, the same day as the harvest: scalded, sieved, bottled. No added salt, no additives, no artificial preservatives. Just tomato. Then pasteurised. The way grandmothers made it, with the added guarantee of pasteurisation.


The supply chain

From the field to the bottle

This passata starts from tomatoes grown in open fields in Puglia. The tomato goes from the field to processing within hours, not days: that is the difference you taste.

Hand-picking in July and August means every tomato is chosen at the right point of ripeness. Mechanically harvested tomatoes are picked all at once, ripe or not. Hand-picked ones reach the pot at the best possible moment.


In the kitchen

A passata for everything

🍝
Pasta al pomodoro
The simplest sauce there is: oil, garlic, basil, La Rustica. The intense tomato flavour needs nothing else. Ready in 15 minutes.
🍖
Braised dishes
Braised meat or fish, meatballs, stew: this rustic passata holds up in long cooking and gives body and colour to the pan juices.
🍲
Soups and pulses
Beans, chickpeas, cicerchie: La Rustica is the base of many traditional Puglian soups. Its intensity pairs perfectly with pulses.
🍕
Pizza and calzone
Base for pizza, calzone, stuffed focaccia. The right texture, the right flavour. Not too watery, not too thick.
💡 When first opened it releases the fresh scent of southern summer tomatoes. Do not add salt during cooking before tasting: the natural concentration of Puglian tomatoes may already be enough. If you cook often or in large quantities, La Rustica also comes in the 680 g format.

Ordering and shipping

How best to order it

Product La Rustica artisan tomato passata
Ingredients Tomato only
Format 420 g per bottle · also in the 680 g format
Harvest By hand, in July and August
Processing Fresh sieved tomato, no added salt, no additives, pasteurised
Origin Salento, Puglia
Base pack Packs of 8 bottles in anti-break polystyrene boxes. Below 8 bottles we cannot guarantee this packaging
Up to 32 bottles Shipped in anti-break polystyrene boxes
Over 32 bottles Shipped on a pallet. We recommend a minimum of 72 bottles for optimal packaging
Single bottle Available, but we recommend buying 8 bottles or more

Frequently asked questions

Everything you want to know

What does “rustica” mean?

It describes the character of the passata: not finely filtered, with a fuller texture and a stronger flavour than a smooth industrial passata. It is the kind that used to be made at home, the one you smell as soon as you open it.

Where do the tomatoes come from?

From Salento, in Puglia. They are grown in open fields, sown in April-May and picked by hand in July and August.

Does it contain salt?

No. La Rustica contains no added salt. No other additives either: just fresh tomato, processed by traditional methods and pasteurised.

What is the difference between this format and the 680 g?

It is the same product in a different quantity. The 680 g format is ideal if you cook often or in large quantities; the 420 g is handier if you want to try it or do not use much.

Why do you recommend buying 8 bottles or more?

From 8 bottles we can use the anti-break polystyrene boxes designed for this product. Below 8 bottles the protective packaging cannot be guaranteed.
🍅

Puglian tomatoes, in a bottle

Grown in open fields, picked by hand in July and August, processed fresh the same day. No salt, no additives, pasteurised. La Rustica: the passata that tastes of the South.

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Ottimo servizio imballo perfetto prodotto di qualita

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Semplicemente eccellente, oramai sono addicted da quando l'ho scoperta circa 5 anni fa

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