Sundried vegetables

Sundried vegetables! What an idea for a unique appetizer!

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Condifrisa with semi-dried tomatoes in EVO

A "condifrisa" with a decidedly Mediterranean flair based on tender semi-dried tomatoes, olives, capers and other typically Apulian ingredients. The result is a creamy product that is excellent to spread or to use in the kitchen with imagination.

€5.36 Price

Sundried Tomatoes

These San Marzano plum tomatoes are grown in spring and harvested in summer within all the area of our farm. They are rinsed, selected, cut and arranged on special drying frames, then salted up and left under the sun rays until dry. 

€7.60 Price
Cipolla essiccata al vincotto Cipolla essiccata al vincotto
  • Out-of-Stock

Dried red onions in cooked grape must

Our onions are cultivated in open field from february
and picked by hand in the month of june, when they are
fully mature. This kind of onion is a very sweet one with
unmistakable taste.

€7.09 Price
Out-of-Stock
Grande antipasto del Salento Grande antipasto del Salento
  • Out-of-Stock

Big appetizer from Salento (mixed vegetables)

The greens in this dried hors-d’oeuvre are cultivated in open
field from April to May and are picked by hand from June to
September. they are washed, selected, cut into large slices,
put on desiccation frames and laid in the sun for 3-4 days.

€6.18 Price
Out-of-Stock

Sun-dried cherry tomatoes

The Cherry tomatoes are cultivated in April and are picked
by hand in the month of July. All the phases are processed
inside our factory. The tomatoes are picked, washed, selected,
manually cut, salted and desiccated in the sun for 4-5 days on
wood frames.

€6.55 Price
Zucchine essiccate al sole Zucchine essiccate al sole
  • Out-of-Stock

Sun-dried zucchini

We cultivate the zucchini in open field in the month of April
and we pick them up by hand in June and July. Then they are
washed, selected, cut into slice with all the peel, salted and
desiccated on frames in the sun for 3-4 days.

€5.64 Price
Out-of-Stock

Sun-dried long tomatoes

The long tomatoes are cultivated in April and May and
are picked by hand in July and August. All the phases are
processed inside our farm. Once picked, they are washed,
selected, cut, laid on desiccation frames, salted e put in the
sun

€5.36 Price