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An entirely Italian extra virgin olive oil, cold extracted with...
16,90 € -
The ideal product for those looking for an excellent quality organic...
9,90 € -
The "Puntarelle" are the heart of the CATALONIAN CHICORY, a typical...
6,49 € -
From the brand new Apulian cultivar Favolosa, a fine oil that certainly...
14,20 €
Specialties
Special foods for special people like you!
Capers are typical of the Salento landscape and of the countrytradition. During all the ‘900 whole families got up very earlyin the morning and went to the countryside to pick the capersup, one by one, from the low and bushy plants. In the ’70the town of Racale was a leader in the production of capers. Capers are typical of the Salento landscape and of the countrytradition. During all the ‘900...
5,83 € 6,20 € -6%Reduced price!In StockConfit cherry tomatoes preserved in extra virgin olive oil (49%), sugar and whole salt has a unique taste. Try it out, at the moment at a great price! Confit cherry tomatoes preserved in extra virgin olive oil (49%), sugar and whole salt has a...
5,83 € 6,20 € -6%Reduced price!In Stock- 3 Review(s)
Our onions are cultivated in open field from februaryand picked by hand in the month of june, when they arefully mature. This kind of onion is a very sweet one withunmistakable taste. Our onions are cultivated in open field from februaryand picked by hand in the month of june,...
6,39 € 6,80 € -6%Reduced price!In Stock The "Puntarelle" are the heart of the CATALONIAN CHICORY, a typical salad of our territory. We sow in October and harvest the vegetable between January and February. Our women defoliate the plant and manually cut the "scatuni", ie the shoots. The "Puntarelle" are the heart of the CATALONIAN CHICORY, a typical salad of our territory. We...
6,49 € 6,90 € -6%Reduced price!In StockDeliciously savory and rustic, the wild "paparine" are spontaneous herbs typical of Puglia. Coming from the poppy plant, they abound in the Apulian fields in spring and are very popular with everyone, young and old. Their collection, as well as their preparation and cooking, require a little patience. That's why we have decided to make them available to... Deliciously savory and rustic, the wild "paparine" are spontaneous herbs typical of Puglia....
6,90 €In Stock- 1 Review(s)
The "Puntarelle" are the heart of the CATALONIAN CHICORY, a typical salad of our territory. We sow in October and harvest the vegetable between January and February. Our women defoliate the plant and manually cut the "scatuni", ie the shoots. The "Puntarelle" are the heart of the CATALONIAN CHICORY, a typical salad of our territory. We...
7,71 € 8,20 € -6%Reduced price!In Stock The Giardiniera mixed sweet and sour vegetablesis prepared from late September to the end of November.The four types of vegetable - peppers, fennel, carrots andcauliflower are harvested and prepared while at their freshest. The Giardiniera mixed sweet and sour vegetablesis prepared from late September to the end of...
8,08 € 8,60 € -6%Reduced price!In StockThe aubergines are cultivated in open field in our farm in themonth of April and are picked by hand in July and August.After the picking, they are washed, selected, cut into sliceswith all their peel, salted and laid in the sun on desiccationframes for 3-4 days. The aubergines are cultivated in open field in our farm in themonth of April and are picked by...
12,13 € 12,90 € -6%Reduced price!In Stock- 1 Review(s)
The cherry-peppers have a round shape. They are cultivatedin the month of May and are picked by hand in the end ofAugust, when they are completely red. The cherry-peppers have a round shape. They are cultivatedin the month of May and are picked by...
12,13 € 12,90 € -6%Reduced price!In Stock The long tomatoes are cultivated in open field in our farmstarting from April and May. They are picked by hand in Julyand August. Once in our factory, they are washed, selected,cut, salted and laid in the sun on desiccation frames for4-5 days. The long tomatoes are cultivated in open field in our farmstarting from April and May. They are...
12,13 € 12,90 € -6%Reduced price!In StockThe zucchini are cultivated in open field in our farm startingfrom April and are picked by hand in June and July. Once in ourfactory, they are washed, selected, cut into slices with theirpeel, salted and laid in the sun on desiccation frames for 3-4days. The zucchini are cultivated in open field in our farm startingfrom April and are picked by hand...
12,13 € 12,90 € -6%Reduced price!In StockThe sweet red peppers are cultivated in open field in our farmin the month of May and are picked by hand in August andSeptember. After the picking, they are washed, selected, cutinto large slices, salted and laid in the sun on desiccationframes for 3-4 days. The sweet red peppers are cultivated in open field in our farmin the month of May and are picked...
12,13 € 12,90 € -6%Reduced price!In Stock
