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Tarallini with chia seeds, cumin, hemp, fenugreek and flax
These fennel taralli are one of the symbols of the bakery art of south...
3,40 €
Specials
Special foods for special people like you!
Specialties There are 14 products.
Giardiniera (Mixed Pickled Vegetables) Giardiniera (Mixed Pickled Vegetables)
The Giardiniera mixed pickled vegetables by i Contadiniis prepared from late September to the end of November.The four types of vegetable - peppers, fennel, carrots andcauliflower are harvested and prepared while at their freshest. The Giardiniera mixed pickled vegetables by i Contadiniis prepared from late September to the end...
7,60 €In StockCrudaiola raw peppers Crudaiola raw peppers
Sweet red peppers are grown in open eld in May and picked manually in August and September on our farm. They are washed, sorted, cut into strips, pickled for a few hours, after which that are manually put into jars, along with fresh mint leaves, dry garlic and extra-virgin olive oil. Sweet red peppers are grown in open eld in May and picked manually in August and September on our...
5,90 €In StockSeasoned and pitted “Leccine” red olives Seasoned and pitted “Leccine” red olives
1 Review(s)The Leccine olives are typical of South Salento. Expert farmerspick them up from tree by hand-harvesting between Octoberand November. They bring the olives to our factory where theprocess to neutralize their bitter taste starts. The Leccine olives are typical of South Salento. Expert farmerspick them up from tree by...
5,90 €In StockDried red onions in cooked grape must Dried red onions in cooked grape must
3 Review(s)Our onions are cultivated in open field from februaryand picked by hand in the month of june, when they arefully mature. This kind of onion is a very sweet one withunmistakable taste. Our onions are cultivated in open field from februaryand picked by hand in the month of june,...
7,20 €In StockConfit Tomatoes Confit Tomatoes
Confit cherry tomatoes preserved in extra virgin olive oil (49%), sugar and whole salt has a unique taste. Try it out, at the moment at a great price! Confit cherry tomatoes preserved in extra virgin olive oil (49%), sugar and whole salt has a...
7,90 €In StockSun-dried pepper rolls stuffed with Mediterranean tuna fish Sun-dried pepper rolls stuffed with...
The sweet red peppers are cultivated in open field in our farmin the month of May and are picked by hand in August andSeptember. After the picking, they are washed, selected, cutinto large slices, salted and laid in the sun on desiccationframes for 3-4 days. The sweet red peppers are cultivated in open field in our farmin the month of May and are picked...
10,50 € 12,40 €Reduced price!In StockCherry peppers stuffed with Mediterranean tuna fish Cherry peppers stuffed with Mediterranean...
1 Review(s)The cherry-peppers have a round shape. They are cultivatedin the month of May and are picked by hand in the end ofAugust, when they are completely red. The cherry-peppers have a round shape. They are cultivatedin the month of May and are picked by...
10,80 €In StockFennel hearts Fennel hearts
This exclusive and unique product preserves the hearts of fennel, that small and soft part which is the most valuable and which is found in the center of the vegetable, preserved in extra virgin olive oil This exclusive and unique product preserves the hearts of fennel, that small and soft part which...
13,90 €In StockSun-dried eggplant rolls stuffed with Mediterranean tuna fish Sun-dried eggplant rolls stuffed with...
The aubergines are cultivated in open field in our farm in themonth of April and are picked by hand in July and August.After the picking, they are washed, selected, cut into sliceswith all their peel, salted and laid in the sun on desiccationframes for 3-4 days. The aubergines are cultivated in open field in our farm in themonth of April and are picked by...
10,80 €In StockCapers from Salento in sea salt Capers from Salento in sea salt
Capers are typical of the Salento landscape and of the countrytradition. During all the ‘900 whole families got up very earlyin the morning and went to the countryside to pick the capersup, one by one, from the low and bushy plants. In the ’70the town of Racale was a leader in the production of capers. Capers are typical of the Salento landscape and of the countrytradition. During all the ‘900...
6,60 €In StockSun-dried tomatoes stuffed with Mediterranean tuna fish Sun-dried tomatoes stuffed with...
The long tomatoes are cultivated in open field in our farmstarting from April and May. They are picked by hand in Julyand August. Once in our factory, they are washed, selected,cut, salted and laid in the sun on desiccation frames for4-5 days. The long tomatoes are cultivated in open field in our farmstarting from April and May. They are...
10,80 €In StockSun-dried zucchini rolls stuffed with Mediterranean tuna fish Sun-dried zucchini rolls stuffed with...
The zucchini are cultivated in open field in our farm startingfrom April and are picked by hand in June and July. Once in ourfactory, they are washed, selected, cut into slices with theirpeel, salted and laid in the sun on desiccation frames for 3-4days. The zucchini are cultivated in open field in our farm startingfrom April and are picked by hand...
10,80 €Out of stock
