Patè di olive celline

Voluptuous, velvety and irresistible, this turnip green cream is the treat your palate, which loves Apulian flavours, was missing. Try it on its own or use it as a condiment for pasta: just heat it slightly and add a spoonful of the pasta cooking water to bring all the authenticity of the truest Puglia to the table.

The spicy chili cream from Salento is an extraordinary condiment. Made with fresh chilies, olive oil, and vinegar, this spicy cream is ideal for enriching pasta, meats, fish, and much more. Rich in vitamins and antioxidants, it not only enhances the flavor of your dishes but also offers numerous health benefits. Properly stored, it maintains its intense flavor and beneficial properties. Try the chili cream for a true explosion of flavors!

Immerse yourself in authentic Apulian culinary tradition with La Terra di Puglia's lemon artichoke cream. Made with the finest artichokes cultivated in the fertile lands of Apulia, this cream embodies the perfect balance of the artichoke's natural delicacy and the fresh zest of lemon. An ideal pasta and risotto seasoning, artichoke cream shines for its versatility in the kitchen, adding a gourmet touch to appetizers and delivering an unforgettable sensory experience. Try it spread on bread crostini for a simple yet refined appetizer. A product that celebrates the quality and love for Apulian culinary traditions.

Tuna Cream with Onions and Capers combines premium tuna, sun-dried onions of Salento, and capers in a unique recipe with an unforgettable taste. Perfect for tuna crostini, tuna and onion pasta, tuna bruschetta, and as a base for tuna and onion pâté or black olive and tuna pâté. Use it also to create delicious sea croutons or to enrich a plate of grilled vegetables.

LaTerradiPuglia courgette cream soup is an excellent, delicate, light and fragrant product. Very sweet and small, these are the courgettes that Apulian farmers send us every year to give life to this irresistible cream that smells of Puglia like never before. A drop of lemon does the rest, giving the right counterpoint to a symphony of flavors that will not leave any of your guests indifferent.

The sun-dried tomato paté is a versatile, rich, and delicious product. Perfect for gourmet sandwiches, crostini, friselle, or as an addition to pasta sauces. Excellent for flavoring fish, steamed white meat, and vegetable rolls. The sun-dried tomato pesto is an alternative to classic pesto, with a more intense flavor thanks to sun-dried tomatoes instead of basil. A unique taste experience for your dishes.

The eggplant cream is an artisanal product rich in flavor, made with fresh eggplants and extra virgin olive oil from our own production. The ingredients, including wine vinegar, mint, oregano, garlic, salt, sugar, and lemon juice, blend perfectly to create a cream with a unique taste. Versatile in the kitchen, it is ideal for appetizers, condiments, and main dishes, offering an authentic and unforgettable culinary experience.

Olive pate is a true, tasty and genuine preparation that finds countless applications in the kitchen. From an ancient recipe handed down by Apulian farmers, a creamy and intense Apulian Leccine olive pâté, perfect for spreading on Apulian crostini, bruschetta and friselle, or to be served at the center of an Apulian-style aperitif with homemade bread. It is the perfect base for your gourmet sandwiches. Finally, it is easily transformed into an excellent pasta sauce.