Chili peppers from Salento
This product is handmade with care and love starting from the ripest spicy cornetti peppers and subsequently jarred in extra virgin olive oil. A unique condiment to give liveliness to any dish.
The spicy chili cream from Salento is an extraordinary condiment. Made with fresh chilies, olive oil, and vinegar, this spicy cream is ideal for enriching pasta, meats, fish, and much more. Rich in vitamins and antioxidants, it not only enhances the flavor of your dishes but also offers numerous health benefits. Properly stored, it maintains its intense flavor and beneficial properties. Try the chili cream for a true explosion of flavors!
Spicy chili cream is a versatile condiment that transforms any dish into an unforgettable culinary experience. Originating from Salento, this spicy cream is also known as paté and is used in many traditional recipes. The spicy chili cream is loved for its intense flavor and its ability to add a touch of spiciness to any dish.
Preparing a spicy chili cream requires a few ingredients, but the result is a rich and versatile product. The main ingredients include fresh chilies, olive oil, salt, and vinegar. To make an ideal spicy chili cream, it is essential to use high-quality, preferably local, chilies. The recipe for spicy pepper cream may vary slightly, but generally involves grinding the chilies and slowly cooking them with the other ingredients. This process creates a smooth and homogeneous spicy chili paste.
Spicy chili cream is incredibly versatile. It can be used as a condiment for pasta, to flavor meats and fish, or as a base for more complex sauces. One of the most appreciated preparations in Salento is the bomba in Salento, a mix of vegetables in oil and spicy cream. Additionally, it can be spread on bread for a quick and tasty appetizer. Spicy chili cream is also suitable for preparing marinades for meats, giving a unique touch of spiciness and flavor.
Besides the taste, spicy chili cream also offers various health benefits. Chilies are rich in vitamins and antioxidants, which help improve blood circulation and stimulate metabolism. Properly preserving the chili cream is crucial to maintaining its flavors and benefits. It is recommended to store the chili cream in a glass jar, in the refrigerator, to ensure maximum freshness. Chili paste and spicy chili paste can be stored similarly, ensuring the container is well sealed to prevent oxidation.
LaTerradiPuglia turnip greens cream is a healthy and genuine product. The authentic flavour of Puglia's best turnip greens. Turnip greens, oil, salt and a tear of lemon for a result that makes simplicity the key to its success. PRODUCT WITHOUT VINEGAR
A classic recipe of Puglia: it's a side dish made up with organic tomatoes and peppers. Rich and colourful, tasty and creamy!
This condiment made by pressing olives and garlic cloves is a real passepartout for garlic lovers. It is fragrant, aromatic, pleasant, persistent but never overpowering. Perfect in the kitchen to avoid having to peel fresh garlic from time to time, excellent on bread and in cooking in many imaginative recipes.
A rich and creamy pate of Celline olives, perfect for a tasty snack between meals, for a friselline-based party or as a base for a gourmet sandwich instead of the more classic mayonnaise. Good and healthy, it is prepared from the best Apulian Celline olives with the addition of a tear of extra virgin olive oil, also the superlative fruit of our land.
The dressing made from whole olives and chillies is the perfect product for those who can't do without a drop of good 'spicy' on practically any dish. Its flavour is intense and rounded, aromatic and at the same time fresh. The combination of olives and fresh chillies creates a really pleasant condiment with a red pepper aroma and just the right amount of spiciness.
Condifrisa is a typical Puglian condiment with tomatoes, olives, capers, and Mediterranean herbs. Ideal for bruschettas, salads, pasta, and meat or fish dishes, it offers an intense flavor and creamy consistency. Perfect for any season, it adds a touch of freshness and authentic taste to your dishes, making every meal a unique culinary experience.
Mara paté is one of the oldest, most sought after and renowned specialties of Salento. It is a preserve prepared with tomatoes, peppers, onions, basil, which are processed and boiled for a long time, then put into jars and placed in the sun. A long and laborious process for a unique product of its kind that is essential not to be lost.
Olive pate is a true, tasty and genuine preparation that finds countless applications in the kitchen. From an ancient recipe handed down by Apulian farmers, a creamy and intense Apulian Leccine olive pâté, perfect for spreading on Apulian crostini, bruschetta and friselle, or to be served at the center of an Apulian-style aperitif with homemade bread. It is the perfect base for your gourmet sandwiches. Finally, it is easily transformed into an excellent pasta sauce.
Dried almond figs spiced with cinnamon, fennel seeds and bay leaves are a typical delicacy of Puglia, famous for their sweet flavor and irresistible consistency. Traditionally, they were the desserts enjoyed in Apulian homes, especially during festive moments. Made with dried figs stuffed with almonds, they represent a perfect combination of sweetness and crunchiness. Puglia, with its fertile soils and ideal climate, is rich in fig and fig groves, making this region the perfect place for the production of these delicious desserts. Almond dried figs are not just a delicacy, but also a piece of Apulian history and tradition.
Peeled Apulian almonds in 500 grams packages are rich in vitamins E and B, potassium, magnesium, and omega 3. Versatile and nutritious, they offer numerous health benefits, such as improved cardiovascular health and weight control. Buy them online for a high-quality product that supports the local economy and environmental sustainability.
The taralli with Primitivo wine in the sweet version are a traditional Apulian baked product that is among the most appreciated by customers who are looking for a simple and straightforward sweetness. Wine tarallucci give you a sweetness that doesn't try to be loved with great frivolity but on the contrary strikes and amazes thanks to its natural simplicity. Local raw materials, a little sugar, a drop of primitive wine, and it's immediately love.
Ready-to-use arrabbiata sauce is an icon of Italian cuisine, combining tomato passata, extra virgin olive oil, onion, and spicy chili. This ready-to-heat condiment enhances authentic flavors without lengthy preparations. Ideal for a quick lunch or flavorful dinner, it pairs perfectly with spaghetti, penne, or fusilli, and serves as a base for pizza or bruschetta. A simple and genuine choice for those who love Mediterranean gastronomy.