List of products by brand Caseificio Arcudi

Caseificio Arcudi is in Soleto, in the province of Lecce. It began as a cattle farm and became a dairy, staying in the family: the farm lies south of the village, over a hundred head, and the artisan workshop with the shop is in the centre.

What sets them apart is the complete chain: they grow the feed, produce the milk and transform it themselves, and only their own milk goes into the cheese. The raw milk comes from the farm a few kilometres from the workshop.

The techniques are the old ones, those of pasta filata: aged and smoked caciocavallo, fresh and smoked scamorza, and the fresh cheese selections — mozzarella, burrata, stracciatella, knots, bocconcini — that leave the same day.