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Peeled tomatoes in sea water
Peeled tomatoes in sea...
€5.57 Regular price €5.80
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Aubergine Fillets in Oil from Puglia | Laterradipuglia

Aubergine fillets in oil

€8.40
Gift box with typical products from Puglia: 6 specialities

Gift box with typical...

€32.00
Puntarelle alla Crudaiola in Oil | Laterradipuglia

Puntarelle alla crudaiola,...

€7.40
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List of products by brand Laterradipuglia Conserve

Laterradipuglia Conserve is our own label for what Apulia puts into jars: tomatoes dried in the sun and covered in extra virgin olive oil, passata and sauces, vegetables in oil, pâtés and extra jams. We have no factory of our own. We choose small Apulian… Read the story Close

Laterradipuglia Conserve is our own label for what Apulia puts into jars: tomatoes dried in the sun and covered in extra virgin olive oil, passata and sauces, vegetables in oil, pâtés and extra jams.

We have no factory of our own. We choose small Apulian workshops, go and visit them in person, and have them make our recipe for us, with the proportions we want. Our name on the label means that jar answers to us.

What comes out of it is written on the label: the tomato sauce is 100% tomato, the fig jam has 90% fruit at source, the quince one 83.7% with cane sugar. The sun-dried tomatoes in oil carry 63% tomato and 30% extra virgin olive oil, with capers, oregano and garlic.

It is the largest part of our catalogue, and the part we started from.

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Red onions in negroamaro wine
Red onions in negroamaro wine
(10)
Apulian red onions worked with Negroamaro wine, a meeting of two typical flavours of Puglia. Harvested and processed fresh, they are ready to enrich a cheese and cold cuts board or an Apulian antipasto.
€5.60
Available quantity: 5
Quince jam
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Quince jam
(8)
Quince jam, made with ripe quinces and a little sugar, following the Apulian recipe. Amber colour and slightly tart flavour: the ideal choice for tarts, breakfast and toast.
€4.76 €5.60 -15%
Available quantity: 10
Salento capers in sea salt | Laterradipuglia hover-image
Capers from Salento in sea salt
(11)
Salento capers delivered by local farmers, washed, de-stemmed and matured under salt for 3-4 months, then jarred with sea salt from the Margherita di Savoia salt pans. 140 g net weight jar.
€4.90
Available quantity: 10
Grilled aubergine rolls from Puglia | Laterradipuglia
Grilled aubergine rolls
(1)
Slices of grilled aubergine rolled around a filling of dried tomatoes, onion and fennel, with extra virgin olive oil. Ready as a cold starter, or warmed briefly as a side dish for meat and fish. 300 g jar.
€8.40
Available quantity: 6
Sun-dried tomato pâté, 180 g jar | Laterradipuglia
Sun-dried tomatoes pate
(10)
A rich, full-bodied and intense sun-dried tomato pâté, in a 180 g jar. Spread it on crostini, friselle and sandwiches, or stir it into your sauce to give a plate of pasta more character.
€5.00
Available quantity: 5
Hot Chili Peppers from Salento, sliced in olive oil
Chili peppers from Salento
(2)
Hot chili peppers from Salento, the so-called “cornetti”, sliced into rings and jarred in extra virgin olive oil. Hot just enough, without burning your palate: a teaspoon, or even just their oil, gives character to any dish. 300 g jar.
€7.50
Available quantity: 7
Celline olives with myrtle
Celline olives with myrtle
(16)
The small black olives typical of Salento, harvested in November and left to lose their bitterness for six months in water and salt, with a touch of wild myrtle. Packed in a simple brine, 300 g.
€4.00
Available quantity: 3
Giardiniera: sweet and sour pickled vegetables | Laterradipuglia
Giardiniera (Mixed sweet and sour Vegetables)
(9)
Sweet and sour giardiniera with peppers, cauliflower, carrots, celery, fennel and onions, in a delicate brine of water, wine vinegar, sugar, salt and lemon juice. Crunchy and colourful, with no preservatives. In a 280 g jar.
€8.40
Available quantity: 4
Sweet and sour peppers from Puglia | Laterradipuglia
Sweet and sour peppers
Sweet and sour peppers from Puglia, grown by Apulian farmers and prepared without cooking: fleshy, crunchy and colourful, with the aroma of a perfectly balanced sweet and sour dressing. A side dish that brightens up a family lunch or dinner.
€7.30
Available quantity: 3
Apulian Yellow Ketchup, made with yellow tomatoes | Laterradipuglia
Apulian Yellow Ketchup
(1)
An all-Apulian take on the famous American sauce, made with yellow tomato passata, apple vinegar and herbs. With its intense, distinctive flavour, it is perfect for fries, Apulian fried snacks and gourmet sandwiches.
€4.30
Available quantity: 4
Tuna cream with onions and capers | Laterradipuglia
Cream with tuna, onions and capers
A sweet and sour cream of tuna in olive oil, dried onions and capers, with extra virgin olive oil, wine vinegar and oregano. Spread it on crostini and bruschetta, stir it into tuna and onion pasta or serve it as a sauce with main courses. 150 g jar.
€6.00
Available quantity: 4
Jam Figs
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Fig jam
(4)
Apulian fig jam, made with figs picked at full ripeness, lemon, vanilla and cinnamon, no preservatives. Amber colour and a lightly tangy taste: on toast, with mature cheeses, in tarts.
€5.15 €5.60 -8%
Available quantity: 3
Conserva Mara, traditional tomato & chili paste from Puglia
Conserva mara traditional paté
(2)
The cunserva mara of Salento: a concentrate of tomato and chili pepper, boiled, sun-dried and worked with extra virgin olive oil. Spread it on warm bread, stir it into pasta, sauces and stews, or use it on pizza. 150 g jar.
€6.30
Available quantity: 2
Arrabbiata Sauce, Ready-to-Use Spicy Tomato Sauce | Laterradipuglia
  • Out-of-Stock
Ready-to-Use Arrabbiata Sauce
(3)
Arrabbiata sauce, ready to use: tomato passata, onion, extra virgin olive oil, salt and hot chili pepper. Just heat it for 5-10 minutes to dress penne, spaghetti or fusilli. 320 g jar.
€5.10
Pizzaiola Sauce with Tuna and Olives, 320 g Jar | Laterradipuglia
  • Out-of-Stock
Ready-to-Use Pizzaiola Sauce
Pizzaiola sauce, ready to use: tomato passata, tuna, Leccino and Cellina olives, onion, capers and extra virgin olive oil. Just heat it for 5-10 minutes to dress spaghetti, orecchiette, penne or a pizza. 320 g jar.
€6.00
Cicorine Salentine: wild chicory in olive oil from Puglia
  • Out-of-Stock
Wild chicory from Salento in olive oil
Wild chicory from Salento (in Italian, “cicorine salentine”), known locally as “cicureddhe”, in extra virgin olive oil with Cellina di Nardò olives. A typical side dish of Salento's peasant tradition, perfect with pork. 300 g jar.
€8.20
Apulian cherry jam
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  • Out-of-Stock
Apulian cherry jam
(3)
Apulian cherry jam, made from fresh local fruit harvested and processed on the same day, between May and June. A balance of freshness and sweetness: on bread, in tarts and in pitteddhe.
€4.51 €4.90 -8%
Rape al naturale
  • Out-of-Stock
Natural turnip tops
(1)
Apulian turnip tops, picked by hand while still green, blanched and cooked naturally: inside there are only turnip tops, water and salt — no preservatives, no oil, no added flavourings. They are ready to use: drain them and serve, or turn them into orecchiette, puccia or pizza.
€7.00
Paparina, Wild Greens from Salento | Laterradipuglia
  • Out-of-Stock
Paparina (wild vegetable) from Salento
(5)
Paparina is the green part of the poppy plant, a wild herb foraged in the fields of Salento every spring. Our jar comes already cooked in olive oil, following the original recipe: just heat it up and bring it to the table.
€6.60
Apulian turnip greens cream, 180 g jar | Laterradipuglia hover-image
  • Out-of-Stock
Turnip greens cream
(26)
Apulian turnip greens cream, ready in a 180 g jar: turnip greens and extra virgin olive oil, with no added vinegar. Warm it gently for a pasta sauce, or spread it on a bruschetta.
€4.90
Artichokes in Oil, Apulian Crudaiola Style | Laterradipuglia hover-image
  • Out-of-Stock
Artichokes in oil
(15)
Baby artichokes from Puglia, cleaned and preserved in extra virgin olive oil following the traditional recipe: flavoured with garlic and chilli, ready as an appetizer or for Apulian crudaiola pasta.
€8.00
Grape jam 280gr
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  • Out-of-Stock
Grape jam 280gr
(6)
Grape jam made only with Apulian grapes, Negroamaro or Malvasia: no added sugar, no additives, no thickeners. Amber colour, slightly tart taste — lovely on bread, on biscuits and in tarts.
€5.34 €5.80 -8%
La cassetta dell'Ortolano (5/7 kg)
  • Out-of-Stock
The farmer's box with fresh seasonal vegetables
A box of fresh seasonal vegetables, 4 to 6 kinds chosen according to the harvest and availability, grown in fields where no herbicides are used. You can tell us your favourite vegetables in the order notes.
€26.80
Confit cherry tomatoes in olive oil from Puglia | Laterradipuglia hover-image
  • Out-of-Stock
Confit Tomatoes
(8)
Cherry tomatoes, partially dried and lightly sweetened: sweet and fleshy. No vinegar, packed in extra virgin olive oil. 280 g jar.
€6.60
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