Olivum DOP Terra d'Otranto, BIO extra virgin olive oil

Olivum DOP Terra d'Otranto, BIO extra virgin olive oil 500 ml

Extra virgin olive oil with Protected Designation of Origin Terra d'Otranto, certified organic, made by Primoljo. Intense, fruity aroma and a round, full-bodied flavour. 500 ml bottle.

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Data sheet

Manufacturer
Primoljo
Reference
PRIMOLJO-DOP-BIO
Origin area
Lecce / Salento
Formato
500 ml
Ingredients
Olio extravergine di Oliva 100% BIO
Sapore
Colore verde e profumo gradevolmente fruttato con sensazione di erbe e/o ortaggi.
Certificazione
Biologica
Varietà di olive
Blend
Short production line / 0 Km
Si

Description

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Olivum PDO Terra d'Otranto, organic

“A flavourful, intense oil that tastes of fresh olives and the Mediterranean.”

An extra virgin olive oil with Protected Designation of Origin Terra d'Otranto (DOP in Italian), certified organic, made by Primoljo.

PDO Terra d'Otranto Certified organic 500 ml

Puglia is a land of excellent olive cultivars, capable of producing a fascinating variety of high-quality, native Apulian olive oils. Not by chance, several areas of Puglia give rise to a PDO oil.

Olivum DOP Terra d'Otranto is an organic extra virgin olive oil produced within the PDO Terra d'Otranto area: a flavourful, intense oil that tastes of fresh olives and the Mediterranean.


The designation

The PDO areas of Apulian olive oil

·  Daunia
·  Terra di Bari
·  Colline di Brindisi
·  Terra d'Otranto, the home of this oil

Its character

Aroma and flavour of Olivum PDO

Its aroma is intense and pleasant, fruity and inviting. The flavour is round and full-bodied: an oil to bring to the table every day, one that perfectly enhances and accompanies any kind of dish.

As a certified organic oil, it also suits those looking for products made with full respect for the environment, following the rules of organic farming.

Bottle of Primoljo organic PDO Terra d'Otranto extra virgin olive oil, dark label with a vintage photo, next to the logo of an olive oil award

In the kitchen

Pairings

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Meat
Its round flavour goes well with meat dishes.
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Fish
A drizzle, raw, brings out fish without covering it.
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Salads
Its fruity aroma gives character to salads.
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And everything else
It accompanies any kind of dish: an everyday oil.

The producer

Primoljo, in Casarano

Olivum DOP is made by Primoljo, in Casarano, in the province of Lecce. From the same producer you will also find Favololio from the Favolosa olive, the organic PGI Puglia oil and, for those who use a lot of oil, organic Biolivum in a tin.


Product sheet

At a glance

Product Extra virgin olive oil
Designation PDO (DOP) Terra d'Otranto
Certification Organic
Producer Primoljo, Casarano (Lecce)
Aroma and flavour Intense and fruity; round and full-bodied
Pairings Meat, fish, salads and any kind of dish
Size 500 ml bottle

FAQ

Everything you want to know

What does PDO Terra d'Otranto mean?

PDO stands for Protected Designation of Origin (DOP in Italian): the mark certifies that the oil is produced within the Terra d'Otranto area, one of the PDO areas of Apulian olive oil together with Daunia, Terra di Bari and Colline di Brindisi.

Is it organic?

Yes, it is a certified organic oil: growing and processing follow the rules of organic farming.

What does it taste like?

An intense, pleasant and fruity aroma; a round, full-bodied flavour that tastes of fresh olives.

Who makes it?

Primoljo, in Casarano, in the province of Lecce: the same producer as Favololio and the organic PGI Puglia oil.

What does it go with?

Meat, fish and salads, and generally any kind of dish.
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The taste of Terra d'Otranto

Extra virgin, PDO Terra d'Otranto, certified organic: Olivum by Primoljo, in a 500 ml bottle.

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