Almond milk
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Almond milk


Almond milk is a healthy and refreshing drink, made from the finest Puglian almonds. It is an excellent alternative to cow's milk, particularly suitable for vegans and those lactose intolerant. Rich in vitamin E and free of cholesterol, almond milk stands out for its nutritional properties and versatility in cooking. It can be used in smoothies, cereals, desserts, or enjoyed on its own.

€10.72 Tax included
€11.40
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Reference
SCARAFILE-LATTE-250
Origin area
Brindisi
Handmade product
Si
Formato
250 gr
Ingredients
Sugar, water, almonds 22% (of which 3% bitter almonds)
Short production line / 0 Km
Si
Brand
Azienda Agricola Scarafile

What is almond milk?

Almond milk is the purest and most natural essence of Puglian almonds. It is a true nectar of goodness and health. Forget the commercial versions of this product, full of thickeners and sweeteners, and get ready to savor the most authentic, delicious, and natural almond syrup that exists.

It is a product that you can use with the addition of water, ice cubes, or crushed ice, or even enjoy over ice cream as you prefer.

A product that is not heavy on the palate but rather pleasantly refreshing, loved by the whole family and perfect for any time of the day.

What is vegetable almond milk?

Vegetable almond milk is a drink made from almonds that is often used as an alternative to cow's milk. It is particularly popular among people who follow a vegan diet, are lactose intolerant, or simply prefer to avoid animal products.

How is almond milk produced?

Almond milk is usually produced through these steps:

  1. Soaking the almonds: The raw almonds are soaked in water for several hours, usually overnight.
  2. Blending: After soaking, the almonds are drained and blended with fresh water until a homogeneous mixture is obtained.
  3. Filtering: The mixture is then filtered through a muslin cloth or a fine filter to separate the solid pulp (okara) from the liquid. The resulting liquid is almond milk.
  4. Optional additions: Some producers or people who make it at home may add natural sweeteners (like honey or maple syrup), salt, vanilla, or other flavors to enhance the taste.

Characteristics, calories, and benefits: what is almond milk good for?

In terms of calories, this almond milk is very low, as it is prepared according to Puglian tradition and has no added sweeteners. And not only that: even in terms of nutritional properties, the almond milk we offer here is a real health tonic. Think about it, it pampers the cardiovascular system, keeping us safe from typical diseases due to excess triglycerides and bad cholesterol and keeping our arteries clean.

Almost better than what Puglian oil already does!

In short, a small elixir of long life all from Puglia to buy and keep in the pantry for all occasions.

Nutritional values of almond milk

Almond milk is generally low in calories and fat compared to cow's milk. It contains no cholesterol or saturated fats and is a good source of vitamin E, a natural antioxidant.

Properties of almond milk

Being a plant-based product, it does not contain lactose, making it suitable for those who are lactose intolerant. It can be used in cooking in many ways, as a base for smoothies, in cereals, in dessert recipes, or simply drunk on its own.

Varieties of almond milk

There are various types of almond milk on the market, some of which may be enriched with vitamins and minerals such as calcium, vitamin D, and vitamin B12 to approximate the nutritional profile of cow's milk.

In summary, vegetable almond milk is a nutritious and versatile drink that offers a valid alternative to animal milk, with particular benefits for those who follow specific diets or have certain intolerances.


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