Lemon flavoured oil made from olives and whole lemons

Oil flavored with whole lemons

A dressing made by pressing olives and whole lemons: much more than just a flavoured oil. Rich, intense and fragrant, with no artificial flavourings or colourings, in a 100 ml size.

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Data sheet

Manufacturer
Forestaforte olio extravergine salento
Reference
FF-OLIO-LIMONI
Formato
100 ml
Ingredients

Description

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Oil flavoured with whole lemons

“Much more than just a flavoured oil.”

A dressing born from cold-pressing olives together with whole lemons: 80% olives and 20% lemons, with no artificial flavourings or colourings. Fresh, zesty and wonderfully fragrant, it brings Mediterranean lemon to the table.

Whole olives and lemons No artificial flavourings 100 ml

The dressing made by pressing olives and whole lemons is much more than just a flavoured oil: it is a complete, rich and intense product, made exclusively from olives and lemons. The olives are the best the land offers, year after year; the lemons are Mediterranean lemons, ripe, juicy and pulpy.

The result is an extraordinarily fragrant and flavourful dressing, with a fresh, zesty and intense aroma and no artificial flavourings or colourings. A tasty, versatile oil, a cut above the artificially flavoured oils often found in grocery shops.


How it is made

Olives and lemons, pressed together

It starts with cold-pressing the olives, combined with the pressing of whole lemons: this way the essence of the lemon, its natural aroma and its scent blend with the oil of the fresh olives. The proportions are 80% olives and 20% whole lemons.

That is why the lemon scent is not that of an added flavouring: it is the scent of the fruit itself, pressed whole with the olives.


In the kitchen

How to use it

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In salads
Excellent raw on mixed or green salads.
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On fish
Instead of a lemon vinaigrette on grilled or steamed fish.
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On meat
Also on grilled or steamed meat, again instead of a lemon vinaigrette.
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In Mediterranean dishes
It brings out most traditional Mediterranean dishes, and is also perfect in hot preparations.
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In baking
It has its place in pastry-making too: in leavened cakes and lemon shortcrust pastry.
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Instead of lemon
Oil and lemon are already together: a drizzle is enough to dress a dish, with nothing else to prepare.
🍋 A ready-made lemon dressing. Here olives and lemons are pressed together: on grilled or steamed fish or meat, a drizzle of this dressing replaces the usual lemon vinaigrette.

Forestaforte

From the same range

Alongside the lemon, Forestaforte makes the other dressings in the range, always from whole ingredients: the oil flavoured with whole oranges, the one with whole chilli peppers and the one with whole garlic cloves.


Product sheet

At a glance

Product Dressing made from olives and whole lemons
Composition 80% olives, 20% whole lemons
Processing Cold-pressed olives, pressed together with whole lemons
Flavourings and colourings No artificial flavourings, no colourings
Producer Forestaforte
Size 100 ml

Frequently asked questions

Everything you want to know

How is it made?

By cold-pressing the olives together with whole lemons, ripe and juicy.

In what proportions?

80% olives and 20% whole lemons.

Does it contain artificial flavourings or colourings?

No: the scent is that of lemons pressed with the olives, with no artificial flavourings or colourings.

How do I use it?

Raw on mixed or green salads, instead of a lemon vinaigrette on grilled or steamed fish and meat, in Mediterranean dishes and hot preparations. Also in baking, in leavened cakes and lemon shortcrust pastry.

What size is it?

100 ml.
🍋

Lemon, pressed with the olives

Olives and whole lemons pressed together, with no artificial flavourings or colourings: Forestaforte's 100 ml dressing, for salads, fish, meat and baking.

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