A really top quality organic olive oil, with a fruity flavour and a well balanced aroma, coming from a cold extraction of "Ogliarola Leccese" olives. This "Extra Talento" extra virgin olive oil has been awarded with a large series of international prizes, that have recognized its fine quality.
Extra Talento is an extra virgin olive oil coming from "Ogliarola Leccese" olives; it's aroma is well balanced and fruity, due to the use of cold crushing techniques and to the magical land where these trees are grown.
Extra Talento is a fruity extra virgin olive oil: if smelled, it shows ripe fruit and green olive notes; an even more attentive tasting will reveal a whole bunch of nice flavor notes, leaving in your mouth some vegetable notes, such as wild chicories and artichokes notes.
This oil, produced by the farmhouse of Dario Donno is not only an olive oil among the others, but a special and unique organic product, having a wide range of important nutritional facts. It's rich in polyphenols: 410.7 mg / kg, a great result that confirms the great quality of this organic extra virgin olive oil.
The price does not include the carton packaging. 1 lt, 3 lt and 5 lt formats are shipped in tins.
100 ml and 250 ml size glass bottles have the anti topping cap.
500 ml glass bottles have the measuring cap.
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A great 100% organic sauce, unique and savory, made up from raw and red tomatoes.
It's a LIMITED EDITION of an ORGANIC extra virgin olive oil having a fruity note and a well balance aroma. It's innate characteristics are due to the use of a unique variety of olives, the "Cellina of Nardò". This RARO TALENTO (Rare Talent) oil has been awarded for it's unique nutritional facts.
The Biolivum EXTRA VIRGIN OLIVE oil is an oil obtained exclusively from olive trees grown in organic farming. Cold extraction.
It's a LIMITED EDITION of an ORGANIC extra virgin olive oil having a fruity note and a well balance aroma. It's innate characteristics are due to the use of a unique variety of olives, the "Cellina of Nardò". This RARO TALENTO (Rare Talent) oil has been awarded for it's unique nutritional facts.
Curzè BIO GOLD extra virgin olive oil is the best combination of quality and respect for the environment, as well as the best expression of the company's quality. Cultivation takes place naturally without the use of synthetic chemical fertilizers, pesticides, insecticides and herbicides, in full compliance with EU regulations.
The ideal product for those looking for an excellent quality organic extra virgin olive oil. A healthy, good oil, rich in polyphenols, perfect for the daily diet of the whole family. Also great as a gift idea. IGP - Protected Geographical Indication
From the brand new Apulian cultivar Favolosa, a fine oil that certainly will not disappoint even the most demanding palates. An oil with a round taste, with fruity and herbaceous hints and a high contribution of polyphenols.
These turnip tops taralli are one of the symbols of the bakery art of south Italy and Apulia in particular. Absolutely perfect!
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Voluptuous, velvety and irresistible, this cream is the cuddle that your lover of Apulian flavors was missing. Try it alone or use it as a sauce for pasta: just heat it slightly and add a spoonful of the pasta cooking water to bring all the authenticity of the most authentic Puglia to the table.
The Giardiniera mixed sweet and sour vegetables
is prepared from late September to the end of November.
The four types of vegetable - peppers, fennel, carrots and
cauliflower are harvested and prepared while at their freshest.
A classic produce of Salento, the very south of Puglia. It's a ricotta made from sheep milk, rennet and salt. Great to be grated over pasta!
