Discover Primum: An Exceptional Primitivo Red Wine
The red wine presented here is an IGT Salento red Primitivo, produced in the province of Lecce in a beautiful gently hilly area, with fertile soils overlooking the magnificent Ionian Sea. Primum is made from pure Primitivo grapes, hand-picked from vines over twenty years old. Here, the humid and windy microclimate and the fertile, clayey soil allow the plant to undoubtedly express itself at its best.
Cantina Monsellato: A Precious Territory
Cantina Monsellato extends over about 20 hectares of precious Salento territory. Our vineyards occupy a significant part of this extension, while another 13 hectares are dedicated to the olive grove. The care and dedication with which we cultivate our land are reflected in the quality of our wines. The Primitivo wine produced here is the result of meticulous attention to every stage of the production process, from vine cultivation to bottling.
Intense and Fascinating Aromatic Bouquet
The result is a wine characterized by an intense and fascinating aromatic bouquet. Inside, notes of ripe plum, black cherry, blackberry, as well as vanilla and spices. Completing the aromatic profile is a soft and enveloping tannic note. Every sip of Primum tells the story of Puglia and its unique terroir, making this wine an unforgettable sensory experience.
Aging and Technical Characteristics
The aging in barrique of this Salento wine makes this wine a natural invitation to meditation. The oak barrels impart notes of vanilla and spices to the Primitivo, further enriching its organoleptic profile. Information on Primum IGT Salento red Primitivo:
- Grape variety: Primitivo grapes
- Alcohol content: 15.5%
- Recommended serving temperature: 18°-20°
The combination of these characteristics makes Primum a perfect example of Puglian Primitivo wine, capable of surprising and conquering even the most demanding palates.