A wonderful glazed saucepan in strong clay. Everlasting, perfect for your family meals!
A wonderful glazed saucepan in strong clay. Everlasting, perfect for your family meals!
Flat plate in terracotta, diameter 19 cm,light enamelled. Perfect for a traditional Salento rustic style appliance.
High glazed clay saucepan. Try clay pot cooking: you'll discover the real taste of food!
Low glazed clay saucepan. Available in 3 sizes. Comes with its own lid.
Glazed clay cooking pot available in 3 sizes. Brown colour.
A wonderful glazed clay cooking pot available in 3 sizes. Brown colour.Perfect for cooking beans, but also stews and soups.
Ideal for cooking potatoes or chestnuts with their peel in an absolutely natural way and without adding liquids.
High glazed clay saucepan. Try clay pot cooking: you'll discover the real taste of food!
Low glazed clay saucepan. Available in 3 sizes. Comes with its own lid.
The Pignata is a pot used for the long cooking of legumes, such as chickpeas, lentils and beans. Especially used near fire. The measure available here is 20cm (excluding lid), at the bottom you will find the actual measures.
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A really top quality organic olive oil, with a fruity flavour and a well balanced aroma, coming from a cold extraction of "Ogliarola Leccese" olives. This "Extra Talento" extra virgin olive oil has been awarded with a large series of international prizes, that have recognized its fine quality.
The Cherry tomatoes are cultivated in April and are picked
by hand in the month of July. All the phases are processed
inside our factory. The tomatoes are picked, washed, selected,
manually cut, salted and desiccated in the sun for 4-5 days on
wood frames.
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Caroselle are a typical specialty of Salento, it is a wild plant, they are the stems of the wild fennel flower and is widely used in the typical cuisine of Puglia and in particular of Salento.
What a combination! Olive leccine and capers are a great combination for our savory and irresistible taralli.
