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Baked products

Discover the Goodness of Apulian Baked Goods

All the goodness of Apulian baked goods, ready to land on your table and make the various moments of your day unique and authentic. A touch of sweetness in the morning, the right boost at lunchtime, conviviality and liveliness at aperitif time. There is no moment of the day when Apulian baked goods cannot carve out a starring role, filling your table with good humor and lots of flavor.

A Rich Selection of Specialties

In this category, you will find a rich selection of sweet taralli, savory taralli, frise, and Apulian friselline to purchase. Apulian baked goods offer an endless variety of flavors and textures, ideal for every moment of the day and every type of palate. Discover the sale of Apulian baked goods and bring the authentic taste of Apulia to your home.

Tradition and Taste on Your Table

Apulian tradition is best expressed in baked goods that accompany the main appetizers or typical regional dishes. In this category, you will find frise, artisanal Apulian taralli, dried pasta, and handmade Apulian fresh pasta. Each baked product is made according to traditional recipes, guaranteeing authenticity and unique flavor.

Friselle and Taralli: A Tradition of Quality

Sweet Apulian friselle and artisanal friselle are just some of the specialties you will find in our selection. These typical baked goods are perfect for creating delicious appetizers or for accompanying a good glass of wine during aperitif time. The online sale of Apulian baked goods allows you to conveniently purchase all the specialties of Apulian tradition from home.

Baked Goods from Salento and Lecce

You cannot miss the Salentine baked goods and Lecce baked goods, renowned for their quality and goodness. Each baked product embodies all the passion and craftsmanship of Apulian bakers. Choosing Apulian baked goods means bringing a piece of history and culture to your table, a true gastronomic experience.

Buy the Best Apulian Baked Goods

Explore our selection and discover the sale of baked goods that offers you a wide range of traditional baked goods and typical Apulian baked goods. Don't miss the opportunity to taste the Apulian specialties and enrich every moment of your day with authentic and genuine flavors. The online sale of Apulian baked goods is the easiest and most convenient way to always have the excellences of Apulian tradition at hand.

Bring the best Salento baked goods to your table and experience the pleasure of a unique gastronomic experience every day. Apulia awaits you with its delicacies, ready to conquer you bite after bite.

Apulian baked products, taralli, friselle, frise

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  • Categories: Pasta
  • Varietà di grano: Grain semolina

Handmade Wheat Flour Orecchiette Pasta 500gr

Orecchiette made from durum wheat semolina are one of the typical products that in some way represent and symbolize Puglia throughout the world. We like them very much, both with turnip tops and with tomato, perhaps with a pinch of strong ricotta in the sauce, or chilli pepper, or with a nice meat-based sauce or ragù. Local short supply chain flours. Format 500 grams. Conservation 30 days.

€5.20 Price
Quantity available: 94
sale
  • -8%

Semolina orecchiette

Orecchiette are a symbol of Puglian cuisine, made with durum wheat semolina and water. Their rough surface perfectly holds sauces, making them ideal for dishes like "orecchiette with turnip tops". The artisanal preparation requires manual skill, reflecting the authenticity of Puglian tradition. Try them with meat sauces or simply with vegetables. Orecchiette represent the essence of Puglian culinary tradition.

€2.94 Regular price €3.20 -8% Price
Quantity available: 36
sale
  • -8%

Semolina olive leaves

Olive Leaf Pasta is a Puglian specialty recognizable by its unique shape resembling olive leaves. Its rough surface captures sauces exceptionally well, ensuring that every recipe is a burst of flavors. Perfect with simple or elaborate sauces, such as fresh tomato or seafood, the olive leaf offers culinary versatility, making every dish special.

€3.13 Regular price €3.40 -8% Price
Quantity available: 20
sale
  • -8%

Semolina macaroni

Semolina Maccheroni, known as Puglian maccheroni, are a traditional dish of Salento cuisine. Made with semolina flour and hand-shaped with an iron wire, they have an elongated, hollow shape. Usually served with tomato sauce and a pinch of ricotta schianta, they are a true culinary excellence. Perfect with a drizzle of extra virgin olive oil and a glass of Primitivo di Manduria.

€2.94 Regular price €3.20 -8% Price
Quantity available: 15
sale
  • -8%

Semolina sagne ncannulate

The sagne ncannulate are a traditional pasta of Salentine cuisine, famous for their twisted shape obtained using a reed. This pasta is made with durum wheat semolina from Apulia, giving it the perfect texture. The sagne are loved at local festivals and celebrations. To make them at home, it is essential to know where to buy durum wheat semolina from Apulia. Discover the tradition of sagne ncannulate and bring a piece of Salento to your kitchen.

€3.68 Regular price €4.00 -8% Price
Quantity available: 11
sale
  • -8%

Maritati of semolina

Maritati are a perfect combination of orecchiette and maccheroni, typical of Puglia. Ideal with red meat sauces and pecorino cheese or tomato sauce and cacioricotta. This maritati pasta is a symbol of Puglian tradition, made from high-quality semolina wheat. Puglian maritati recipes include variants with sausage and turnip greens, offering a unique and authentic culinary experience.

€2.94 Regular price €3.20 -8% Price
Last items in stock
Quantity available: 3