YELLOW tomato sauce 420gr
A delicious and very delicate wholly organic yellow datterino tomato sauce. Perfect for your gourmet dishes or for your pairings with fish.
Delicious, rounded, sweet and inviting yellow cherry tomatoes dipped in their own thick and creamy sauce. A perfect product to bring the sun of Puglia to the table!
A delicious and very delicate wholly organic yellow datterino tomato sauce. Perfect for your gourmet dishes or for your pairings with fish.
A great 100% organic sauce, unique and savory, made up from raw and red tomatoes.
A puree with an intense yellow color and the unmistakable flavor of winter tomatoes, able to tell us, taste after taste, the story of an Puglia whose gastronomic roots lie in a distant past made of authentic flavors.
The datterino sweet passata is a rustic and dense artisan pass,. It is very pulpy and goes well with regional dishes. Excellent with homemade pasta. Bottle format 250gr.
This sort of tomato is cultivated in open field in our farm
from April to May. Tomatoes are picked by hand in the
months of July and August and are treated in an artisanal
art from fresh. To buy the smallest bottle passed 420gr from € 2.20 to € 2.08
We have prepared this BOX complete with all our past that can help you later in choosing the most ideal for your family. So, try this tomato sauce tasting and get ready to take a gustatory journey into the magical world of the Apulian tomato.
A delicious Fiaschetto tomato puree, with an intense red color, pleasantly sweet flavor and medium consistency. Perfect for giving life to stewed dishes and first courses with a typical Mediterranean flair, it will satisfy even the most demanding palates. Processed close to the tomato harvest, this puree is bottled without adding any preservatives.
An artisanal puree with an intense and authentic flavour, perfect for bringing all the most authentic flavor of the Mediterranean diet to the table. Available in the innovative 420g and 680g formats starting from €2.60 up to €2.18 based on quantities.
Ancient City of Ceramics, Cutrofiano noch heute für die Handwerkskunst seiner Meister Töpfer, die die Kunst von Vater zu Sohn weitergeben verblüffen. Denn Gastronomie und Handwerk in unserer Region gehen immer Hand in Hand. Eine Schachtel mit 14 Produkten, die das Beste aus unserer Tradition sammelt. IN DER PACKUNG UND INKLUSIVE GESCHENKBOX und Verpackungsbox.
A classic protagonist of the Apulian table is the artichoke, which is traditionally harvested in March - April and which never fails on local tables. With this product we have thought of respecting its flavor and integrity, limiting ourselves to collecting it, peeling it and putting it into wedges for you in a very simple and delicate brine. A product that will win you over with its simplicity.
Caroselle are a typical specialty of Salento, it is a wild plant, they are the stems of the wild fennel flower and is widely used in the typical cuisine of Puglia and in particular of Salento.
There is nothing better than a taste of sweet and sour peppers to brighten up a family lunch or dinner. Fleshy, pulpy, colourful, these peppers grown by Apulian farmers every summer with patience and love bring to the table the excellent flavor that characterizes these vegetables enhanced by the aroma of a perfectly balanced sweet and sour dressing. Try them!