Ricotta Cheese
A classic produce of Salento, the very south of Puglia. It's a ricotta made from sheep milk, rennet and salt. Great to be grated over pasta!
€6.63
Price
“La dolce” home made cherry tomato sauce
This small tomatoes are cultivated in open field in our
farm in April and are picked by hand in the months of July
and August. Once picked, they are washed and treated
in an artisanal way.
€2.79
- Reference
- CNTD-SALC0250
- Origin area
- Lecce / Salento
- Organic farming
- 100%
- Ingredients
- Tomato kind “Ciliegino”(99%), fresh basil (1%).
- Suitable for
- Vegani
- Short production line / 0 Km
- Si
- Brand
- iContadini
This small tomatoes are cultivated in open field in our
farm in April and are picked by hand in the months of July
and August. Once picked, they are washed and treated
in an artisanal way. Then they are scalded, strained,
bottled with fresh basil without the adding of salt, and
pasteurized. When you open this sauce, you will taste all
the good fragrance of the fresh tomato and the fresh basil!
It is a really good tomato sauce, as that made at home.
Very fragrant and sweet, it is ready in 5 minutes of
cooking. It is fine and delicate, very suitable to prepare fish
or to dress croutons and pizzas.
Grade
No customer reviews for the moment.
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Prodotto dal sapore molto delicato. Delizia del palato
Ottimo sugo, secondo me uno tra i migliori
La consiglio a tutti passata pomodorino ciliegino e anche pelati
il gusto e di vero pomodorino ogni piatto e una favola finisce con
la scarpetta. BUONO BUONO TI FAI NUOVA NUOVA TE LA ASICURO !!!
Effettivamente un prodotto di qualità. Dolce al punto giusto
Ottima passata sia cruda che cotta. Consigliata.
La miglior salsa di pomodoro mai provata, una sicurezza.
Prodotto buono e di ottima qualità!!
Prodotti eccezionali migliori che in foto...complimenti 👍
Prodotto eccezionale, sembra fatto in casa
vedi come sopra stesso commentolo proverò certamente per 2 da 250 gr è perfetto ma noi lo prendevamo in motagna nel modenese da 500