Sun-dried zucchini
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Sun-dried zucchini


We cultivate the zucchini in open field in the month of April
and we pick them up by hand in June and July. Then they are
washed, selected, cut into slice with all the peel, salted and
desiccated on frames in the sun for 3-4 days.

€5.64

Out-of-Stock


Volume discounts

Quantity Unit price You Save
2 €5.19 Up to €0.90
6 €5.07 Up to €3.38
Reference
CNTD-ZCSE0230
Origin area
Lecce / Salento
GMO Free
Si
Handmade product
Si
Preservatives used
No
Organic farming
100%
Formato
230 gr
Ingredients
Zucchine essiccate al sole (65%), olio extra vergine d’oliva (30%), capperi, peperoncino, aglio, erbe aromatiche, acetodi vino, sale, zucchero, succo di limone.
Preservation liquid
Olio extra vergine di oliva
Preservation large package
10% olio extra-vergine di oliva e 90% olio di girasole
Suitable for
Vegani
Short production line / 0 Km
Si
Brand
Laterradipuglia Conserve

We cultivate the zucchini in open field in the month of April
and we pick them up by hand in June and July. Then they are
washed, selected, cut into slice with all the peel, salted and
desiccated on frames in the sun for 3-4 days. After that, they
are selected again, washed, seasoned with Mediterranean
spices and put in extra-fine-olive-oil. To obtain 500 Gr. of dried
zucchini we need about 10 Kg of fresh zucchini and more
than 120 working hours! We have learnt from our grandpa to
respect the natural time of maturation and desiccation of the
vegetables, only in this way they conserve all their nourishing
richness.
Very good as hors d’oeuvre or alone for a vegetable meal.
Also good to dress rice-salad, cold pasta or on pizza: they are
crackling and with a delicious taste of sun!


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