Zucchine secche ripiene con tonno
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Sun-dried zucchini rolls stuffed with Mediterranean tuna fish


The zucchini are cultivated in open field in our farm starting
from April and are picked by hand in June and July. Once in our
factory, they are washed, selected, cut into slices with their
peel, salted and laid in the sun on desiccation frames for 3-4
days.

€11.73


Quantità disponibili: 17
Rated 4/5 Based on 1 customer reviews

Volume discounts

Quantity Unit price You Save
12 €10.55 Up to €14.07
Reference
CNTD-ZCTE0230
Origin area
Lecce / Salento
GMO Free
Si
Handmade product
Si
Preservatives used
Naturali
Organic farming
100%
Ingredients
Sun-dried zucchini (45%), extravirgin olive oil (30%), TUNAFISH (15%), capers, unrefinedseasalt, apple cider vinegar,lemon juice.
Preservation liquid
Olio extra vergine di oliva
Preservation large package
In olio di semi di girasole e extra vergine di oliva
Formato
230 gr
Short production line / 0 Km
Si
Brand
iContadini

The zucchini are cultivated in open field in our farm starting
from April and are picked by hand in June and July. Once in our
factory, they are washed, selected, cut into slices with their
peel, salted and laid in the sun on desiccation frames for 3-4
days. Then they are scalded with water and wine-vinegar.
With great patience and care, our women stuff the zucchinirolls
with Mediterranean tuna and capers of Racale. Then they
are put in extra-fine-olive-oil. Through this ancient working
method, the zucchini remain crackling and save all the unique
taste of the sun-dried vegetables.
These zucchini are excellent for an appetizing hors-d’oeuvre.
Also good to dress rice-or pasta salads. Try and see!


No customer reviews for the moment.

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