It just needs to be warmed up for 5 minutes et voilà: a
ready hot chili pepper sauce.
An artisanal sauce made with our best fresh tomatoes,
cultivated in open field and selected by the expert hands
of our peasants, the best onions and the best hot chili
pepper. A sauce of a really resolute and unique taste. Who
loves hot and piquant dishes, will certainly appreciate this
sauce, treated only with a simple pasteurization.
It just needs to be warmed up for 5 minutes et voilà: a
ready hot chili pepper sauce. Very good to dress pasta,
pizzas or any other dish. It is also excellent pure, so to
better appreciate its unique taste!
The hot peppers are cultivated in open field between the
end of May and the beginning of June. The picking, between
August and October, requires more steps because of the
peculiarities of this plant.
Wherever you go, the landscape of Salento is graced with
Cellina-olive trees. Their fruits are not only used to obtain
an excellent Apulian oil but are also a great tit-bit. We use
them (unstoned) in this tomato sauce.
We have prepared this BOX complete with all our past that can help you later in choosing the most ideal for your family. So, try this tomato sauce tasting and get ready to take a gustatory journey into the magical world of the Apulian tomato.
A delicious fish sauce based on sea bass and fresh tomato, very fragrant of the sea and healthy for the whole family. 41% of sea bass, while the normal sauces you find around do not even reach 7%.
Delicious, rounded, sweet and inviting yellow cherry tomatoes dipped in their own thick and creamy sauce. A perfect product to bring the sun of Puglia to the table!
Intense red, inviting, beautiful to look at and excellent to taste with imagination, the red tomato sauce is the right mix between Apulian tomato sauce and peeled sauced tomatoes. An irresistible texture!
The shi drum fish and wild peas sauce is perfect for those who love the combination of the best fresh fish in the Mediterranean and the great traditional legumes. The ideal product for a first course of fresh homemade pasta under the sign of flavor but also of well-being for the whole family.
A classic recipe of Puglia: it's a side dish made up with organic tomatoes and peppers. Rich and colourful, tasty and creamy!
A fresh and healthy fish sauce made with excellent fresh sea bream and yellow tomato sauce. A tasty and tasty combination suitable for the whole family when you want a healthy but quick first course of fish. 41% of sea bream fish, while the normal sauces you find around do not even reach 7%.
These taralli are among our favorite! Chocolate and almonds make them really unique! Try them out!
In this all-dressing you will find all the greens cultivated in
open field in our farm from April to May and which are picked
by hand from June to September. The vegetables are naturally
dried in the sun and then worked by hand from our women.
Dried tomatoes are a well-known and much-loved product throughout Italy. They are produced throughout southern Italy and in abundance in Puglia, where the hot and intense sun that shines in the region every summer allows us to obtain a truly unique range of dried vegetables. And with the best dried tomatoes produced especially for the occasion, today La Terra di Puglia produces - as always by hand - the best Apulian taralli with dried tomatoes that you can try. Put us to the test: right from the first taste you will be able to perceive all the intensity of these tomatoes kissed by the warm Apulian sun, combined with the fragrance of a baked product in the production of which Puglia truly has no rivals.
Curzè BIO GOLD extra virgin olive oil is the best combination of quality and respect for the environment, as well as the best expression of the company's quality. Cultivation takes place naturally without the use of synthetic chemical fertilizers, pesticides, insecticides and herbicides, in full compliance with EU regulations.
