Grilled artichokes in extra virgin olive oil

The artichokes grilled in extra virgin olive oil are tasty and delicious vegetables that, a few hours from the harvest, are processed with artisanal techniques and transformed into preserves, only with the use of vinegar and extra virgin olive oil. Urselli Food's grilled artichokes are perfect for enriching pasta and rice salads, as well as serving as a delicious aperitif.