Pottery dinner plate 19 cm Brown
Flat plate in terracotta, diameter 19 cm, brown enamelled. Perfect for a traditional Salento rustic style appliance.
A small terracotta bowl, perfect for serving appetizers, snacks, vegetable rolls, black olives, lampascioni or more. Available here in the dark glazed variant, to match the rest of the Fratelli Colì tableware. Width 9 cm.
Fratelli Colì has been producing handcrafted terracotta and majolica in Cutrofiano (LE) since 1650. The quality of the products that the company still offers today is the one that has been handed down from father to son from generation to generation: a passion that, remaining unchanged with passing of time, has given life to unique products - both crockery and oven dishes - known and recognizable for their charm with an ancient flavor, their quality and their resistance. Even today, terracotta is ideal for a natural cuisine, capable of keeping the original flavors of raw materials intact, perfect for long and delicate cooking, and to bring to the table, in addition to so much goodness, a beauty that never goes out of style. fashion.
The certifications
With a view to developing and seeking ever-increasing value, the Company decides to certify the environmental quality of its business.
The company is committed to its territory, and it does so by obtaining the ISO 14001: 2004 certification. The certification of the environmental management system according to the ISO 14001 standard is a voluntary recognition, and has the purpose of providing, both to your organization and to the macro-environment, the guarantee and peace of mind that the problems concerning pollution, related to its activities, are under control and that the environmental performances are always monitored and in compliance with the mandatory environmental legislation. Obtaining the certification is a sign of trust in an attentive clientele, who reads attention to the environment as a qualifying element compared to the competition.
Quality marks
MAR, HIGH RESISTANCE MAJOLICA
More than twice as resistant as normal ceramics, dishwasher safe, non-toxic, can be used in the microwave oven.
The tests conducted indicate even after numerous washing cycles of 16 hours at 78 °, with aggressive detergents, no loss of gloss was found.
In the impact resistance tests conducted with a ball of 50 gr. has shown excellent resistance in casts from the maximum allowed height (90 cm.) against normal clays which already at 50 cm. showed cracks in the enamel and complete rupture with 65 cm throws.
Flat plate in terracotta, diameter 19 cm, brown enamelled. Perfect for a traditional Salento rustic style appliance.
This flat plate measuring 24 cm in diameter is part of the traditional collection of Apulian rooster plates. Very nice in the context of the whole service but also alone as a gift idea. As always made, glazed and decorated by hand.
Practical and multipurpose, the terracotta bowl lends itself to serving cooked or raw side dishes, salads, roasted vegetables, stewed meats and stews, but also first courses. Width 19 cm
Flat plate in terracotta, diameter 19 cm,light enamelled. Perfect for a traditional Salento rustic style appliance.
Practical and multipurpose, the terracotta brown bowl lends itself to serving cooked or raw side dishes, salads, roasted vegetables, stewed meats and stews, but also first courses. Width 19 cm
Deep plate in terracotta, light or dark enamelled, perfect to complete the set together with the flat plate and to serve excellent soups, legumes, first courses or stewed main courses.
The "sponza frize" or in Italian the "bagna frize", is a bowl with a "platform" that half covers the top, useful for placing the frize after having wet them. The holes present allow the water to drain and then season it. The diameter is about 22cm.
The flat plate with the rooster proposed here with a diameter of 19 cm. Perfect as a side dish for side dishes or vegetables or, why not, as a dessert dish. As always hand painted by Apulian master potters.
Another classic format, that of barley, available in a 1 kg package, the size of this frisa is the slightly larger one with a diameter of about 8/10 cm, cooked in a wood oven with the traditional method. For the quantities available, see the bottom, it is possible to place orders greater than the quantities available.
These white chickpeas with vegetables taste good and at home, which we offer you with pleasure as if you were a guest in our home. They are prepared following an ancient recipe that mothers and grandmothers have been handed down here in Puglia for generations and that still today they prepare as usual using the traditional terracotta pignata.
Voluptuous, velvety and irresistible, this cream is the cuddle that your lover of Apulian flavors was missing. Try it alone or use it as a sauce for pasta: just heat it slightly and add a spoonful of the pasta cooking water to bring all the authenticity of the most authentic Puglia to the table.
A small terracotta bowl, perfect for serving appetizers, snacks, vegetable rolls, black olives, lampascioni or more. Available in the light or dark glazed variant, to match the rest of the Fratelli Colì tableware. Width 9 cm.