Pottery dinner plate 19 cm
Flat plate in terracotta, diameter 19 cm,light enamelled. Perfect for a traditional Salento rustic style appliance.
High glazed clay saucepan. Try clay pot cooking: you'll discover the real taste of food!
High glazed clay saucepan. Try clay pot cooking: you'll discover the real taste of food! This saucepan is great for stews, beans, soups, meat and fish! Perfect as a gift idea too !
An elegant white glazed terracotta jar. Ideal to bring to the table or to display in the kitchen. Also perfect as a gift idea.
Low glazed clay saucepan. Available in 3 sizes. Comes with its own lid.
The Pignata is a pot used for the long cooking of legumes, such as chickpeas, lentils and beans. Especially used near fire. The measure available here is 20cm (excluding lid), at the bottom you will find the actual measures.
A wonderful glazed clay cooking pot available in 3 sizes. Brown colour.Perfect for cooking beans, but also stews and soups.
We cultivate the zucchini in open field in the month of April
and we pick them up by hand in June and July. Then they are
washed, selected, cut into slice with all the peel, salted and
desiccated on frames in the sun for 3-4 days.
The EXTRA VIRGIN OLIVE oil Olivum is a precious food with a velvety and delicious taste with a slight bitter aftertaste. It is a pleasant raw condiment for all dishes and is light and balanced when cooking food. Its fragrance and flavor make it particularly pleasing to the palate.
Practical and multipurpose, the terracotta bowl lends itself to serving cooked or raw side dishes, salads, roasted vegetables, stewed meats and stews, but also first courses. Width 19 cm
Orecchiette are one of the most representative dishes of the Apulian cuisine.