MANTA-SAGNE-ORZO
The cannulated sagne, that is to say twisted on themselves, are the pasta par excellence of the traditional Salento cuisine.
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Sagne ncannulate of barley
The cannulated sagne, that is to say twisted on themselves, are the pasta par excellence of the traditional Salento cuisine.
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From (items) | Sale Price per Unit | You Save |
---|---|---|
2 | 3,38 € | Up to 0,43 € |
Short production line / 0 Km | Si |
Origin area | Puglia |
Ingredients | semola di grano duro 40%, semola integrale di grano duro 40%, farina di orzo 20%, acqua. |
Cooking | 6 min. circa |
Formato | 500 gr |
Varietà di grano | Orzo |
Tipologia di pasta | Sagne |