Orecchiette al grano arso
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Burnt Wheat Orecchiette Pasta


Orecchiette are one of the most representative dishes of Apulian cuisine, these in particular with burnt wheat.

€3.08

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Rated 4.7/5 Based on 3 customer reviews

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Reference
LTP-MNT-ORECCH-GRANOARSO
Origin area
Puglia
Ingredients
semola di grano duro 42%, semola integrale di grano duro 42%, farina di grano duro tostato 8%, acqua.
Cooking time
11-12 minuts
Formato
500 gr
Varietà di grano
burnt wheat
Tipologia di pasta
Orecchiette
Short production line / 0 Km
Si
Brand
Laterradipuglia


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