“La bio” organic home made tomato sauce
A great 100% organic sauce, unique and savory, made up from raw and red tomatoes.
A really top quality organic olive oil, with a fruity flavour and a well balanced aroma, coming from a cold extraction of "Ogliarola Leccese" olives. This "Extra Talento" extra virgin olive oil has been awarded with a large series of international prizes, that have recognized its fine quality.
Extra Talento is an extra virgin olive oil coming from "Ogliarola Leccese" olives; it's aroma is well balanced and fruity, due to the use of cold crushing techniques and to the magical land where these trees are grown.
Extra Talento is a fruity extra virgin olive oil: if smelled, it shows ripe fruit and green olive notes; an even more attentive tasting will reveal a whole bunch of nice flavor notes, leaving in your mouth some vegetable notes, such as wild chicories and artichokes notes.
This oil, produced by the farmhouse of Dario Donno is not only an olive oil among the others, but a special and unique organic product, having a wide range of important nutritional facts. It's rich in polyphenols: 410.7 mg / kg, a great result that confirms the great quality of this organic extra virgin olive oil.
The price does not include the carton packaging. 1 lt, 3 lt and 5 lt formats are shipped in tins.
100 ml and 250 ml size glass bottles have the anti topping cap.
500 ml glass bottles have the measuring cap.
The ideal product for those looking for an excellent quality organic extra virgin olive oil. A healthy, good oil, rich in polyphenols, perfect for the daily diet of the whole family. Also great as a gift idea. IGP - Protected Geographical Indication
The Biolivum EXTRA VIRGIN OLIVE oil is an oil obtained exclusively from olive trees grown in organic farming. Cold extraction.
Terrapetre organic extra virgin olive oil has been carefully selected by La Terra di Puglia to meet the needs of a public increasingly attentive to environmental issues and issues related to personal well-being. Bringing an organic extra virgin olive oil to the table means choosing to purchase the great Apulian quality made of traditional flavors and a great desire for well-being.
Giardiniera is a typically Piedmontese appetizer but its extraordinary goodness has prompted many Italians to make it their own. To such an extent that today it has crossed the Piedmontese regional borders and we find it practically everywhere. That of the gardener is a simple and delicious recipe: you can prepare it in oil, sweet and sour or raw. The important thing is to have fresh, seasonal, colorful and crunchy vegetables on hand. The Terra di Puglia has prepared for you this amazing and fresh natural pickled vegetable, just like the homemade one. Ready to try it?
A product that expresses itself in all its salentinity: they are tarallini with primitive wine, sweet and fragrant, good in the morning but also in the evening. A versatile product perfect for every situation, different from the usual and able to surprise the palate taste after taste.
A classic of Salento pastry is almond paste. Handmade, with excellent Salento almonds, this almond paste will delight those who give it, those who receive it and of course those who taste it.
Orecchiette are one of the most representative dishes of Apulian cuisine, these in particular with burnt wheat.