Reduced price! Peperoni alla crudaiola View larger

Crudaiola raw peppers

Sweet red peppers are grown in open eld in May and picked manually in August and September on our farm. They are washed, sorted, cut into strips, pickled for a few hours, after which that are manually put into jars, along with fresh mint leaves, dry garlic and extra-virgin olive oil.

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4,68 €

-10%

5,20 €

  • 230 gr
  • 1600 gr

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Data sheet

Short production line / 0 KmSi
Origin areaLecce / Salento
GMO FreeSi
Handmade productSi
IngredientsPeppers (67%), extra virgin olive oil (30%), fresh mint, apple vinegar, garlic, sugar, unre ned seasalt, lemon-juice.
Suitable forVegani

More info

The pepper obtained this way is fresh, cruncy and meaty. Excellent as a vegetable with meat dishes, in Italian hors- d’oeuvres (with cold cuts and cheeses), it gives any preparation all the fragrance of Mediterranean cuisine, a piece of summer enclosed in a jar.

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Crudaiola raw peppers

Crudaiola raw peppers

Sweet red peppers are grown in open eld in May and picked manually in August and September on our farm. They are washed, sorted, cut into strips, pickled for a few hours, after which that are manually put into jars, along with fresh mint leaves, dry garlic and extra-virgin olive oil.

Write a review

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